Frigidaire FFEF3010LW, FFEF3010LB Important Instructions for Using Your Oven

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IMPORTANT SAFETY INSTRUCTIONS

WARNING

•Storage in or on appliance—flammable materials should not be stored in an oven, warmer drawer, near surface units or in the storage drawer. This includes paper, plastic and cloth items, such as cookbooks, plasticware and towels, as well as flammable liquids. Do not store explosives, such as aerosol cans, on or near the range.

•DONOTLEAVECHILDRENALONE—children should not be left alone or unattended in the area where appliance is in use. They should never be allowed to sit or stand on any part of the appliance, including the storage drawer, lower broiler drawer, warmer drawer or lower double oven.

CAUTION

•Do not store items of interest to children in the cabinets above a range or on the backguard of the range. Children climbing on the range to reach items could be seriously injured.

•Do not touch surface heating units or surface cooking elements, areas near these units or elements, or interior surface of the oven. Both surface heating and oven heating elements may be hot even though they are dark in color. Areas near surface cooking units may become hot enough to cause burns. During and after use, do not touch, or let clothing or other flammable materials touch these areas until they have had sufficient time to cool. Among these areas are the cook top, surfaces facing the cook top, the oven vent openings and surfaces near these openings, oven door and oven door window.

•Wear proper apparel—loose-fitting or hanging garments should never be worn while using the appliance. Do not let clothing or other flammable materials contact hot surfaces.

IMPORTANT

Do not attempt to operate the range during a power failure. If the power fails, always turn off the range. If the range is not turned off and the power resumes, the range will begin to operate again. Once the power resumes, reset the clock and oven function.

•Do not use water or flour on grease fires— smother the fire with a pan lid, or use baking soda, a dry chemical or foam-type extinguisher.

•When heating fat or grease, watch it closely. Fat or grease may catch fire if allowed to become too hot.

•Use dry potholders - moist or damp potholders on hot surfaces may result in burns from steam. Do not let potholders touch hot heating elements. Do not use a towel or other bulky cloth instead of a potholder.

•Do not heat unopened food containers - buildup of pressure may cause container to burst and result in injury.

IMPORTANT INSTRUCTIONS FOR USING YOUR OVEN

•Use care when opening oven door , lower oven door or warmer drawer (if equipped)—Stand to the side of the range when opening the door of a hot oven.

Let hot air or steam escape before you remove or replace food in the oven.

•Keep oven vent ducts unobstructed. The oven vent is located under the left rear surface element if your model is equipped with coil elements. The oven vent is located below the backguard for models equipped with ceramic-glass cook tops. Touching the surfaces in this area when the oven is operating may cause severe burns. Also, do not place plastic or heat-sensitive items on or near the oven vent. These items could melt or ignite.

•Placement of interior oven racks. Always place oven racks in desired location while oven is cool. If rack must be moved while oven is hot use extreme caution. Use potholders and grasp the rack with both hands to reposition. Do not let potholders contact the hot heating elements in the oven. Remove all utensils from the rack before moving.

•Do not use the broiler pan without its insert. The broiler pan and its insert allow dripping fat to drain and be kept away from the high heat of the broiler. Do not cover the broiler insert with aluminum foil. Exposed fat and grease could ignite.

•Protective liners—Do not use aluminum foil to line the oven bottom. Only use aluminum foil as recommended in this manual. Improper installation of these liners may result in risk of electric shock, or fire.

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Contents Use&Care Contents Product Record and RegistrationDefinitions Important Safety InstructionsTip Over Hazard Important Instructions for Using Your Oven Important Instructions for Cleaning Your Range Before Setting Oven Controls Before Setting Surface Controls Surface indicator lightCookware material types Use proper cookwareSetting Surface Controls Suggested surface element settingsOperating surface elements To operate surface elementsTo set minute timer some models Setting Clock & Minute TimerTo set time of day some models Bake Setting Oven ControlsBroil Care & Cleaning Cleaning recommendation tableCleaningdripbowls Surface elements and drip bowlsTo remove the surface elements and drip bowls To replace drip bowls and surface elementsCleaning under cooktop some models Cleaning under lower element some modelsTo raise the cooktop for cleaning some models Replacing the oven light some modelsTo remove oven door Removing and replacing the lift-off oven doorTo replace oven door Problem Solution Oven light does not workMajor Appliance Warranty Exclusions This warranty does not cover the following

FFEF3010LB, FFEF3010LW specifications

The Frigidaire FFEF3010LW and FFEF3010LB are standout electric ranges that combine modern design with user-friendly features, catering to both novice cooks and seasoned chefs. With their sleek finishes—a classic white for the FFEF3010LW and a sophisticated black for the FFEF3010LB—these appliances seamlessly integrate into various kitchen styles while delivering excellent cooking performance.

One of the primary features of the Frigidaire FFEF3010 series is its 30-inch width, which makes it a perfect fit for standard kitchen spaces. The range provides a reliable cooking solution with its 4-element cooktop, offering versatility for various cooking methods. The full-width oven offers a generous capacity, typically around 5.3 cubic feet, allowing you to accommodate large meals, from family dinners to holiday feasts.

Equipped with a simple and intuitive control panel, these ranges include easy-to-use knobs and digital displays, ensuring that cooks of all skill levels can operate the appliance with ease. The Frigidaire FFEF3010LW and FFEF3010LB also boast an even baking technology, which circulates heat for consistent oven temperatures and uniform baking results. This feature is particularly beneficial for baking, where precise temperature control is essential.

Cleaning is made more manageable with the smooth top surface of the cooktop, which allows spills and splatters to be wiped away easily. Additionally, the oven includes a self-cleaning feature, using high heat to burn away baked-on food and grease, making it less of a chore for busy households.

Safety is also a priority with features such as the oven’s automatic shut-off and control locks, giving peace of mind to families with children. The ranges come with adjustable racks to accommodate various cooking needs, such as roasting or baking multiple dishes at once.

In summary, the Frigidaire FFEF3010LW and FFEF3010LB electric ranges combine functionality with style, making them an attractive option for those seeking high performance and convenience in their kitchen. Their diverse features, including a spacious oven, even baking technology, and easy cleaning options, underscore their value as an essential home appliance.
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