Frigidaire 318200830 Canning Tips Information, Prevent damage to cooktop

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Specialty Pans & Trivets Woks with flat bottoms suitable for use on your cooktop are available in

most cookshop or hardware stores. Round-bottomed woks (with a support ring that does not extend beyond the

heating element) may also be used. The metal ring was designed to support the wok safely when it is filled

with large amounts of liquids (soup making) or fat (frying).

DO NOT use two elements (if the cooktop is not equipped with bridge element) to heat one large pan such as a roaster or griddle, or allow cooking utensils to boil dry. The bottom surface of the pan in either of these situations could cause discoloring or crazing of the porcelain enamel range surface, and damage to the surface elements and/ or damage to the drip pans (if equipped).

Wire trivets: Do not use wire trivets. Cookware bottoms must be in direct contact with the surface elements.

DO NOT use a wok if it is equipped with a metal ring that extends beyond the surface element. Because this ring traps heat, the surface element and cooktop surface could be damaged.

For glass smoothtop models, only flat bottomed woks (without support rings) may be used.

Canning Tips &

Information

Canning can generate large amounts of steam. Use extreme caution to prevent burns. Always raise the lid to vent steam away from you.

1.Use tested recipes and follow instructions carefully. Check with your local Cooperative Agricultural Extension Service or a manufacturer of glass jars for the latest canning information.

2.Use flat-bottomed canners only. Heat is spread more evenly when the bottom surface is flat.

3.Center canner on the surface element.

4.Start with hot water and a high heat setting to reduce the time it takes to bring the water to a boil; then reduce the heat setting as low as possible to maintain a constant boil.

5.It is best to can small amounts and light loads.

Prevent damage to cooktop:

1.Do not use water bath or pressure canners that extend more than one inch beyond the edge of the surface element.

2.Do not leave water bath or pressure canners on high heat for an extended amount of time.

3.Alternate surface elements between each batch to allow the units and surrounding surfaces to cool down. Try to avoid canning on the same element all day.

Safe canning requires that harmful micro-organisms are destroyed and the jars are sealed completely. When canning in a water bath canner, a gentle but steady boil must be maintained continuously for the required time.

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Contents Slide-in Models Versión en español Product RegistrationRegister Your Product Record Your Model and Serial NumbersImportant Safety Instructions Important Safety Instructions Know which knob controls each surface heating unitClean in the self-cleaning cycle only the parts of the oven Selecting Surface Cooking UtensilsCanning Tips Information With large amounts of liquids soup making or fat fryingPrevent damage to cooktop Setting Surface Controls Ceramic Glass Cooktop some modelsRegular Radiant Elements some models Types of heating units usedCeramic Glass Cooktop some models Expandable Radiant Elements some modelsOven Vent Location Before Setting Oven ControlsSetting Warm Zone Control some models Arranging Oven RacksSetting Oven Controls Before Setting Warmer Drawer Controls some modelsSetting Warmer Drawer Controls some models Convection Cooking some models Temperature SelectionWarmer Drawer Recommended Food Settings Chart Convection Roasting some modelsBaking Problems and Solutions Chart Oven BakingAir Circulation in the Oven Broiling General Cleaning Cleaning Various Parts of Your RangeSurfaces How to Clean Aluminum foil Things to RememberUse and Care of Glass Surface Aluminum utensilsDo Use on Ceramic Glass Cooktop Cleaning Materials for Ceramic Glass CooktopTo Prevent Daily and proper use of cleaner cream Do not Use on Ceramic Glass CooktopPorcelain enamel cooktop cleaning instructions some models Coil Surface Element some modelsCleaning the Regular Oven non self-clean oven, some models To Raise the Top for Cleaning some modelsCleaning the Self-Clean Oven some models Adhere to the following cleaning precautionsPreparing the Oven for Self-Cleaning Setting the Controls for Self-Clean CycleDo Hand Clean Frame Do Not Hand Clean Door Clean Seal What to Expect During CleaningRemovable Outer Door Glass Panel some models To Remove and Replace Warmer Drawer some modelsTo remove the drawer Changing Oven LightStorage Drawer some models To replace the drawerInstallation Avoid Service ChecklistBefore you call for service read this Avoid Service CheckListGlass Cooktop Cleaning in the General Cleaning section Surface UnitsBrown streaks or specks Poor Baking Results Avoid Transportation Damage to your Range BroilingRange Warranty Cuisinières électriques La compagnie Produits Electrolux Nord- Américains Enregistrement du produitEnregistrez votre appareil Numéro de modèle Numéro de série Date de l’achatMesures DE Sécurité Importantes Mesures DE Sécurité Importantes suite Conservez CES Instructions Ne nettoyez dans le cycle autonettoyant que les parties duCasseroles et sous-plats particuliers Conseils et renseignements sur la mise en conservePour ne pas endommager la surface de cuisson Réglage des commandes des foyers de surface Surface de cuisson vitrocéramique certains modèlesSurface de cuisson vitrocéramique certains modèles, suite Types de foyers utilisésAvant de régler les commandes du four Installation des grillesPosition de lévent Réglage des commandes du four Réglage de la commande du tiroir réchaud certains modèlesSélection du réglage de la température Cuisson par convection certains modèlesRôtissage par convection certains modèles Tableau des réglages recommendés pour le tiroir-réchaudCuisson au four Circulation de l’air dans le fourCuisson au gril Nettoyage général Nettoyage des composantes de la cuisinièreSurfaces Méthodes de nettoyage Surface de cuisson vitrocéramique certains modèles suite Papier d’aluminiumRécipients en aluminium Ne pas utiliser sur la surface de cuisson vitrocéramique Entretien de la surface de cuisson suiteComment nettoyer la surface de cuisson vitrocéramique Pour l’enleverNettoyage quotidien Pour la saleté normale Nettoyage général suiteSurface de cuisson à foyers spiralés certains modèles Pour la saleté tenace et les taches calcinéesPour les renversements sucrés Préparation du four avant lautonettoyage Nettoyage du four autonettoyant certains modèlesPrenez les précautions de nettoyage qui suivent Ce qui peut survenir durant lautonettoyagePour réinstaller la vitre extérieure de la porte Réglage des commandes du four pour un cycle autonettoyantEnlever et réinstaller de la porte Porte avec vitre extérieure démontable certains modèlesPour retirer et replacer le tiroir-réchaud certains modèles Tiroir de rangement certains modèlesListe des vérifications préventives Remplacement de lampoule du fourAvant d’appeler un technicien de service lisez ce qui suit Pour remplacer la lampeSurface DE Cuisson Liste des vérifications préventives suiteLA Cuisinière NE Fonctionne PAS Suite Surface DE Cuisson Vitrocéramique Certains ModèlesMauvais Résultats DE Cuisson AU Four Surface DE Cuisson Vitrocéramique Certains MODÈLES, SuiteSurface DE Cuisson Avec Brûleurs À GAZ Certains Modèles Nettoyage généraleÉvitez d’endommage l’appareil durant son transport Cuisson AU GrilAutnettoyage DU Four Certains Modèles Garantie DE LA Cuisinière

318200830 specifications

The Frigidaire 318200830 is a highly regarded range replacement part that has made an impact in the home appliance industry, specifically in the realm of electric ranges. This product stands out due to its innovative design and thoughtful engineering, catering to the needs of modern households.

One of the main features of the Frigidaire 318200830 is its compatibility with a wide range of Frigidaire electric range models. This versatility ensures that consumers can easily find a suitable replacement for their existing appliances, saving both time and effort. The component is specifically designed for seamless installation, allowing users to replace worn or damaged parts without the need for professional assistance.

In terms of technology, the Frigidaire 318200830 boasts advanced manufacturing techniques, ensuring high durability and resilience. The component is crafted from quality materials that resist wear and tear, making it a reliable choice for everyday cooking needs. This durability translates to a longer lifespan, ensuring that customers can benefit from their investment for years to come.

The Frigidaire 318200830 also incorporates safety features that prioritize user protection. Its design includes built-in mechanisms to prevent overheating and ensure safe operation during cooking. This attention to safety is a significant factor that consumers consider while selecting replacement parts for their kitchen appliances.

Another characteristic that sets the Frigidaire 318200830 apart is its performance efficiency. The component is engineered to enhance the overall functioning of electric ranges, resulting in improved cooking results. Whether baking, broiling, or simmering, this part works efficiently to maintain even heat distribution, thus ensuring that food cooks evenly and to perfection.

Moreover, the Frigidaire 318200830 emphasizes user-friendliness. The product is designed with ease of use in mind, allowing users to navigate their cooking tasks effortlessly. From straightforward installation to intuitive operation, this component is aimed at enhancing the overall cooking experience.

In summary, the Frigidaire 318200830 is a standout replacement part for electric ranges, known for its compatibility, durability, safety, and performance efficiency. With its focus on user-friendliness and advanced technology, it serves as an excellent choice for those seeking to optimize their cooking appliances and elevate their culinary endeavors. Whether for everyday meals or special occasions, this component plays a crucial role in the kitchen, delivering quality results and peace of mind for home cooks everywhere.
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