GE JGBS17GER, JGBS06ES Oven Door, Oven Air Vents, Never block the vents air openings of the range

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Oven Door

The oven door is removable but it is heavy. You may need help removing and replacing the door. Do not lift the door by the handle. This can cause the glass to break or damage to the door.

To remove the door, open it a few inches to the special stop position that

-

will hold the 2

door open, & Grasp firrnlv ~

. .

on each side and lift the door straight up and off the hinges.

NOTE: Be careful not to place hands between the hinge and the oven door frame as the hinge could snap back and pinch fingers.

To replace the door, make sure the hinges are in the special stop position. Position the slots in the bottom of the door squarely over the hinges. Then lower the door slowly and evenly over both hinges at the same time. If hinges snap back against the oven frame, pull them back out.

TO CLEAN THE DOOR:

(Do not immerse the door in water.) Inside of door:

Allow to cool before cleaning. For light soil, wipe frequently with mild soap and water (especially after cooking meat). This will prolong the time between major cleaning.

Rinse thoroughly.

NOTE: Soa~ left on the oven door causes’additional s~ins when the oven is reheated.

For heavy soil, choose m oven cleaner (for Continuous Cleaning oven, before applying commercial oven cleaner, remove the oven door) and follow label instructions. Rinse well.

Outside of door:

Use soap and water to thoroughly clean the top, sides and front of the oven door. Rinse well. You may also use a glass cleaner to clean the glass on the outside of the door.

Spillage of marinades, fruit juices, tomato sauces and basting materials containing acids may cause discoloration and should be wiped up immediately. When surface is cool, clean and rinse.

Do not use oven cleaners, cleansing powders or harsh abrasives on the outside of the door.

Porcelain Oven Interior (on all models except Continuous-Cleaning models)

With proper care, the porcelain enamel interior will retain its attractive finish for many years.

Soap and water will normally do the job. Heavy spattering or spillovers may require cleaning with a mild abrasive cleanser. Soapy, wet pads may also be used. Do not allow food spills with a high sugar or acid content (such as milk, tomatoes, sauerkraut, fruit juices or pie filling) to remain on the surface. They may cause dull spots even after cleaning.

Household ammonia may make the cleaning job easier. Place 1/2 cup ammonia in a shallow glass pan and leave in a cold oven overnight. The ammonia fumes will help loosen the burned-on grease and food.

When necessary, you may use a commercial oven cleaner. Follow the package directions.

Cautions about using spray-on oven cleaners:

Be careful where the oven cleaner is sprayed.

Do not spray oven cleaner on the electrical controls and switches (on some models) because it could cause a short circuit and result in sparking or fire.

Do not allow a film from the cleaner to remain on the temperature sensing bulb—it could cause the oven to heat improperly. (The bulb is located at the rear of the oven.) Carefully wipe the bulb clean after each oven cleaning, being careful not to move the bulb as a change in its position could affect how the oven bakes.

Do not spray any oven cleaner on the outside oven door, handles or any exterior surface of the oven, wood or painted surfaces. The cleaner can damage these surfaces.

Oven Air Vents

Never block the vents (air openings) of the range.

They provide the air inlet and outlet that are necessary for the range to operate properly with correct combustion.

Air openings are located at the rear of the cooktop, at the top and bottom of the oven door, and at the bottom of the range, under the kick panel, storage drawer or broiler drawer (depending on the model).

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Contents Xl#TM Gas Range ~LP US ~LP YOU YOU NED ServiceMen You Get Your Range Fluorescent Eght btibs and safety valves onUsbg Your Range Loeat~ the range out of kitchen tra~ic pathSutiace Cooking Wortant Safety ~STRUCTIONSMake sure the burners have ignited Excessive flame is hazardousSave T~SE ~STRUCTIONS5 When a pilot goes out on a model with standingBaking, Brofiing and Roasting Cleating Your RangeFEATu~s of Your Range Page Electric Ignition Models SU~ACE COO~GStanding Pilot Models Surface Burner ControlsBefore Lighting a Burner After Lighting a BurnerStanding Pilot Model Top-of-Range Cookware How to Select Flame SizeWok Cooking Use of Stove Top GrillsTo Change or Cancel the Timer Setting To Set the TimerTo Display the Time of Day While the Timer Is Operating Clock Am TMRBefore Using Your Oven TimerPower Outage USmG Your OWNOven Shelves Oven VentsTo light the oven pilot To replace, place Shelf on Shelf support withUS~G Your Oven Do It Yourse~-Adjust the Oven ThermostatShelf Positions Oven MoisturePan Placement How To Set Your Range For BakingPreheating Oven ShelvesBA~G Frozen Roasb ROASTmGDual Shelf Cooking ROAST~G GU~E Questions and AnswersBROmmGw How to BroilUse of Aluminum Foil Questions & AnswersBROmmG G~E Sealed Burner Assemblies on some models ~Gra’eBurner Heads on sealed burners only CAm Am CLEA~G~dishwasherm ‘illedscoufingpadi fnecessq Oven Bottom Cooktop SurfaceBurner Grates Oven bottom has a porcelain enamel finishOven Light Bulb on some models CA~ Am CLEA~GBroiler Pan and Rack Control Panel and KnobsOven Air Vents Oven DoorNever block the vents air openings of the range Glass Surfaces CAm Am CLEAN~GMetal Parts Painted SurfacesRemovable Broiler Drawer on some models Air Adjustment Shutters for Oven BurnersRemovable Storage Drawer on some models Removable Kick Panel on some modelsFor Your Safety Imwrtant Safety Instructions General Confect the Range to GAS Provide Adequate GAS SupplyConnect the Whge to GM Should have IMPORTN-Please read carefillyWall receptacle CircuitELECTRl~L Connections Light the Oven Pilot Seal the OpeningsCheck Ignition of Surface Burners Outer conesYeMow tips on Normal for LP gas Sofi blue tie~ Normal for natural gasPage To remove tie burner btifle on some models Leveling the Range Installing IHEAHII.IIP DeviceIt is this regulator ~~G Do not remove the pressure regulator from the rangeTools Required Prepare Range for ConversionBurnercap~ Straight outFor Models Equipped with Standing Pilots Opposite the burner electrode in each burner baseThermostat shaft. Turn To convert to natird gas To convert to U gasLoosen the spud about 2 turns Screwfull open position. WithConvert TOP Burner Valves HOW to Convert the Range for USEAluminum foil being used improperly in oven Yellow flamesOven bottom not securely seated in position Oven controls not properly setQUESTIONS? USE this Problem Solver We’ll Be There Warranty

JGBS02EM, JGBS02PN, JGBS16GEP, JGBS04GPR, JGBS04PR specifications

General Electric (GE) has long been a leader in the home appliance sector, known for producing reliable and innovative products. The models JGSS05GES, JGSS05GER, JGBS15GER, JGBS12GER, and JGBS06ES exemplify their commitment to quality, efficiency, and advanced technology in the realm of gas cooking appliances.

The JGSS05GES and JGSS05GER are part of GE’s freestanding gas ranges, offering a combination of style and functionality. These models feature a modern stainless steel finish, providing a sleek and robust aesthetic that complements various kitchen designs. Equipped with powerful gas burners, they deliver precise heat control for various cooking methods, from simmering sauces to boiling water. Both models come with a large oven capacity, perfect for accommodating family meals or holiday gatherings. One of the standout features is the self-cleaning option, making maintenance easier for busy households.

The JGBS15GER and JGBS12GER models take versatility a step further with their continuous grates that allow for seamless movement of pots and pans across burners. This thoughtful design enhances stability and ease of use for cooks who frequently switch pans during meal preparation. Moreover, both models are designed with an electronic ignition system, ensuring reliable and quick startup without the ongoing hassle of matches or lighters.

Finally, the JGBS06ES model integrates additional energy-saving technologies that cater to environmentally conscious consumers. With its high-efficiency burners and insulation, the gas range minimizes energy consumption while maximizing performance.

All five ranges are equipped with easy-to-use controls, allowing users to fine-tune temperatures with precision. Furthermore, they incorporate GE’s commitment to safety, featuring child lock options and oven sensors that help prevent overheating.

These GE gas ranges exemplify a blend of modern features and classic reliability, making them ideal choices for any kitchen setting. Whether cooking for a crowd or preparing a simple meal, these models ensure both efficiency and quality, solidifying GE’s reputation as a trusted name in home cooking appliances.