GE JGSP28 Instructions Operating Instructions, Cleaning the Oven Door, Lift-Off Oven Door

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Safety

The gasket is designed with a gap at the bottom to allow for proper air circulation.

Do not rub or clean the door gasket— it has an extremely low resistance to abrasion.

If you notice the gasket becoming worn, frayed or damaged in any way or if it has become displaced on the door, you should have it replaced.

Cleaning the Oven Door

To clean the inside of the door:

Because the area inside the gasket is cleaned during the self-clean cycle, you do not need to clean this by hand.

The area outside the gasket and the door liner can be cleaned with a soap-filled or plastic scouring pad, hot water and detergent. Rinse well with a vinegar and water solution.

To clean the outside of the door:

Use soap and water to thoroughly clean the top, sides and front of the oven door. Rinse well. You may also use a glass cleaner to clean the glass

on the outside of the door. Do not let water drip into the vent openings.

If any stain on the door vent trim is persistent, use a soft abrasive cleaner and a sponge-scrubber for best results.

Spillage of marinades, fruit juices, tomato sauces and basting materials containing acids may cause discoloration and should be wiped up immediately. When surface is cool, clean and rinse.

Do not use oven cleaners, cleaning powders or harsh abrasives on the outside of the door.

Instructions Operating Instructions

Slot

Hinge lock

Pull hinge locks down to unlock.

Removal position

Lift-Off Oven Door

The door is very heavy. Be careful when removing and lifting the door.

Do not lift the door by the handle.

To remove the door:

Fully open the door.

Pull the hinge locks down toward the door frame, to the unlocked position. A tool, such as a small flat-blade screwdriver, may be required.

Firmly grasp both sides of the door at the top.

Close door to the door removal position, which is halfway between the broil stop position and fully closed.

Lift door up and out until the hinge arm is clear of the slot.

To replace the door:

Firmly grasp both sides of the door at the top.

With the

Bottom

Hinge arm

door at the

edge

 

of slot

 

same angle as

 

 

 

the removal

 

 

position, seat the

 

indentation of

 

Indentation

the hinge arm

 

 

into the bottom

 

edge of the hinge slot. The notch in

the hinge arm must be fully seated

into the bottom of the slot.

Fully open the door. If the door will not fully open, the indentation is not seated correctly in the bottom edge of the slot.

Push the hinge locks up against the front frame of the oven cavity to the locked position.

Hinge arm

Hinge lock

Push hinge locks up to lock.

Close the oven door.

Care and Cleaning Troubleshooting Tips Consumer Support

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Contents Model # Serial # RangesGas Slide-InWhat to do if YOU Smell GAS Important Safety Notice Safety Precautions Safety Surface Burners Consumer Instructions Care and Cleaning TroubleshootingSupport Instructions Using the gas surface burnersCare Consumer SupportSafety Care and Cleaning Troubleshooting Tips Consumer SupportTop-of-Range Cookware Stove Top GrillsTroubleshooting Tips Care and Cleaning Using the oven controlsDelay Start functions Consumer SupportTips Consumer Support Power OutageControl Lockout To lock/unlock the controlsConsumer Support Troubleshooting Tips Care and Cleaning Using the ovenHow to Set the Oven for Baking or Roasting Before you begin…Troubleshooting Tips Consumer Support CleaningInstructions Operating Broiling Guide How to Set the Oven for BroilingHI Broil Safety Using the clock and timerCleaning Troubleshooting Tips Safety Instructions Using the timed baking and roasting featuresConsumer Support Troubleshooting Tips How to Set an Immediate Start and Automatic StopHour Shut-Off Special features of your oven controlHow to Set for Regular Baking/Roasting Using the Sabbath FeatureTo Adjust the Thermostat Adjust the oven thermostat-Do it yourselfType of margarine will affect baking performance Instructions OperatingBefore a Clean Cycle Using the self-cleaning ovenTo Stop a Clean Cycle How to Delay the Start of CleaningAfter a Clean Cycle How to Remove Packaging Tape Care and cleaning of the rangeBurner Assembly OperatingOven Light Bulbs on some models Burner Grates, Vent Grille and Vent Grille CapRubber Grate Feet To removeBroiler Pan and Grid Troubleshooting TipsOven Racks Instructions Operating Instructions Cleaning the Oven DoorLift-Off Oven Door Painted Surfaces Stainless Steel Surfaces on some modelsOven Vent and Cooktop Air Inlet Control PanelBefore you call for service… Food does not bake Oven temperatureOr roast properly Food does notDuring a clean cycle Clock and timer doClean cycle Crackling orOr delay start Control signals afterPower outage Then linE with aWe’ll Cover Any Appliance. Anywhere. Anytime Consumer Product Ownership Registration Looking For Something More? AccessoriesInstructions Safety Instructions GE Gas Range WarrantyGE Will Replace What GE Will Not CoverOperating Instructions Parts and Accessories Schedule ServiceConsumer Support GE Appliances Website Real Life Design Studio
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JGSP28 specifications

The GE JGSP28 is a versatile gas range that has gained recognition for its innovative features and user-friendly design. This model caters to the needs of modern home cooks, merging functionality with sleek aesthetics.

One of the standout features of the GE JGSP28 is its powerful 5.0 cu. ft. oven capacity. This spacious interior allows users to prepare multiple dishes simultaneously, making it ideal for family gatherings or entertaining guests. The oven utilizes a traditional gas heating system for quick and even cooking, which is essential for achieving restaurant-quality results at home.

The range is equipped with a convection cooking feature that circulates hot air for more consistent baking and roasting. This technology significantly reduces cooking times, enhances flavors, and ensures that food is cooked thoroughly. Additionally, the GE JGSP28 boasts a self-cleaning oven, which simplifies the maintenance process by using high temperatures to burn away food residue and spills, ensuring that your cooking environment stays clean with minimal effort.

For those who appreciate precise control over their cooking, the range features sealed burners that provide even heat distribution and reduce the risk of spills. The dual-ring burner is another highlight, delivering up to 18,000 BTUs of heat for high-performance cooking. This allows users to quickly sear meats or achieve a rapid boil, demonstrating its capability for both delicate and robust culinary tasks.

The GE JGSP28 also includes convenience features such as an integrated backlit display and touch controls, making operation intuitive. The oven is equipped with a built-in thermometer, enabling cooks to monitor the internal temperature of their dishes without opening the door, which can save energy and improve cooking outcomes.

Safety should always be a priority in the kitchen, and the range delivers with features such as an automatic shut-off and a child lock function. These elements ensure peace of mind, allowing users to focus on creating delicious meals without worry.

In terms of design, the GE JGSP28 features a modern stainless-steel finish that complements various kitchen styles. The removable oven door and dishwasher-safe grates also contribute to its practicality, allowing for easy cleaning and maintenance.

In summary, the GE JGSP28 gas range combines advanced cooking technologies, generous capacity, and safety features within a stylish frame, making it a great addition to any kitchen. Whether you're a novice cook or an experienced chef, this range caters to all cooking needs, promoting culinary creativity and convenience.