GE JGBP99 Food does not, Broil properly, See the Broiling Guide, Oven temperature, Crackling or

Page 45

www.GEAppliances.com

Problem

 

Possible Causes

What To Do

 

 

 

 

 

Food does not

 

 

Oven controls improperly set.

Make sure you touch the BROIL HI/LO pad.

broil properly

 

 

 

 

 

 

Oven door not closed.

See the Using the oven section.

 

 

 

 

 

 

 

 

 

 

 

Improper shelf position

See the Broiling Guide.

 

 

 

being used.

 

 

 

 

 

 

 

 

 

Food being cooked in a hot pan.

Use the broiling pan and grid that came with your

 

 

 

 

range. Make sure it is cool.

 

 

 

 

 

 

 

 

Cookware not suited for broiling.

Use the broiling pan and grid that came with your range.

 

 

 

 

 

 

 

 

Aluminum foil used on the

See the Using the oven section.

 

 

 

the broiling pan and grid has

 

 

 

 

not been fitted properly and

 

 

 

 

slit as recommended.

 

 

 

 

 

 

 

 

 

Oven bottom not securely

See the Installation of the range section.

 

 

 

seated in position.

 

 

 

 

 

 

Oven temperature

 

 

Oven thermostat

See the Adjust the oven thermostat—Do it yourself! section.

too hot or too cold

 

 

needs adjustment.

 

 

 

 

 

 

Oven light does not work

 

Light bulb is loose or defective.

Tighten or replace the bulb.

 

 

 

 

 

 

 

Plug on range is not completely

Make sure electrical plug is plugged into a live, properly

 

 

inserted in the electrical outlet.

grounded outlet.

 

 

 

 

 

Oven will not self-clean

 

The oven temperature is too

Allow the range to cool to room temperature and

 

 

high to set a self-clean operation.

reset the controls.

 

 

 

 

 

 

 

Oven controls improperly set.

See the Using the self-cleaning oven section.

 

 

 

 

 

 

On models with a door latch,

Make sure you move the door latch handle all the way

 

 

the oven door is not in the

to the right.

 

 

locked position.

 

 

 

 

 

“Crackling” or

 

This is the sound of the

This is normal.

“popping” sound

 

metal heating and cooling

 

 

 

during both the cooking and

 

 

 

cleaning functions.

 

 

 

 

 

Excessive smoking

 

Excessive soil.

Touch the CLEAR/OFF pad. Open the windows to rid

 

 

 

 

the room of smoke. Wait until the LOCKED DOOR light

 

 

 

 

goes off. Wipe up the excess soil and reset the

 

 

 

 

clean cycle.

 

 

 

 

Oven door will not open

 

Oven too hot.

Allow the oven to cool below locking temperature.

after a clean cycle

 

 

 

 

 

 

 

 

Oven not clean after

 

Oven controls not properly set.

See the Using the self-cleaning oven section.

a clean cycle

 

 

 

 

 

Oven was heavily soiled.

Clean up heavy spillovers before starting the clean cycle.

 

 

Heavily soiled ovens may need to self-clean again or for a longer period of time.

45

Safety Instructions Operating Instructions Installation Instructions Troubleshooting Tips Consumer Support

Image 45
Contents Write the model and serial numbers here Model # Serial # Installation InstructionsAll ranges can tip and injury could result ANTI-TIP DeviceSafety Instructions Operating Instructions Important Safety NoticeInstructions Surface Burners Cook Meat and Poultry THOROUGHLY… Consumer Support Installation Instructions Troubleshooting TipsInstructions Using the gas surface burnersInstructions Operating ConsumerConsumer Support SafetyInstructions Operating Instructions Safety Instructions Using the oven controls. on some modelsTroubleshooting Tips Oven Control, Clock and Timer Features and SettingsUsing the oven Support Tips ConsumerBroiling Guide How to Set the Oven for BroilingBroiling Guide HI BroilInstallation Instructions Using the clock and timerSafety Instructions Using the timed baking and roasting featuresConsumer Support Troubleshooting Tips How to Set an Immediate Start and Automatic StopSafety Instructions Special features of your oven controlInstallation Instructions Operating Troubleshooting TipsHour, 24-Hour or Clock Blackout Cook and HoldSafety Instructions Instructions Troubleshooting TipsHow to Exit the Sabbath Feature How to Set for Regular Baking/RoastingInstructions Operating Instructions Consumer Support Troubleshooting Tips InstallationSafety Troubleshooting Tips Installation Adjust the oven thermostat-Do it yourselfTo Adjust the Thermostat on models with number pads only To Adjust the Thermostat on models with + or pads onlyWhen Using the Warming Drawer Using the electric warming drawer. on some modelsOn Signal Light Warming drawer cannot be used during a self-clean cycleTemperature Selection Chart Tips Installation InstructionsTo Crisp Stale Items To Warm Serving Bowls and PlatesUsing the self-cleaning oven Before a Clean CycleHow to Set the Oven for Cleaning How to Delay the Start of Cleaning Installation Instructions Operating Instructions SafetyAfter a Clean Cycle Vinegar and water mixtureOperating Instructions Installation Instructions Care and cleaning of the rangeSealed Burner Assemblies Drip Pans on some modelsBurner Caps and Heads Burner Grates Troubleshooting Tips Consumer SupportCooktop Surface To OrderTo clean the outside of the door To clean the inside of the doorLift-Off Oven Door Oven BottomWarming Drawer Rack on some models Removable Warming Drawer on some modelsRemovable Storage Drawer on some models Oven Light Replacement Consumer Support TroubleshootingOven Air Vents Lower Control Panel Front Manifold Panel and KnobsPart Included For Your SafetyTools YOU will Need Materials YOU MAY NeedInstallation Instructions Minimum to Cabinets on Either side Range Dimensions and ClearancesLocation ANTI-TIP DeviceProvide Adequate GAS Supply Connect the Range to GASGAS Pipe and Electrical Outlet Locations Rigid Pipe Hookup Options Flexible Connector HookupElectrical Requirements Electrical ConnectionsCheck Ignition of Surface Burners Seal the OpeningsCheck Ignition of Oven Burner To remove the oven bottom Leveling the RangeWhen ALL Hookups are Completed Installing the ANTI-TIP DeviceProblem Possible Causes What To Do Before you call for service…Oven temperature See the Installation of the range sectionOven will not self-clean See the Using the self-cleaning oven sectionSee the Special features of your oven control section Is on when you wantPower outage Lock Door flashesStrong odor Emitting from the ventDrawer does not slide Smoothly or dragsOperating Instructions Safety Instructions Page Consumer Support We’ll Cover Any Appliance. Anywhere. Anytime Consumer Product Ownership Registration Looking For Something More? AccessoriesOperating Instructions Safety InstructionsGE Will Replace What GE Will Not CoverInstructions Troubleshooting Tips Consumer Support Camco Will ReplaceWhat Camco Will Not Cover Parts and Accessories Schedule ServiceConsumer Support GE Appliances Website Real Life Design Studio

JGBP83, JGBP36, JGBP99 specifications

The GE JGBP99, JGBP36, and JGBP83 are part of General Electric's lineup of gas ranges that combine innovation with user-friendly design to offer excellent cooking performance. These ranges are known for their reliability, versatility, and advanced features, catering to both amateur cooks and seasoned chefs.

Starting with the GE JGBP99, this model stands out with its sleek design and powerful performance capabilities. It features a convection oven that circulates heat for even cooking and browning. The JGBP99 is equipped with a self-cleaning function, which saves time and effort by using high heat to burn away food residue. Its Precise Air Convection system ensures that food is cooked to perfection, whether baking cookies or roasting a turkey. The oven's extra-large capacity allows for cooking multiple dishes simultaneously, making it ideal for family meals and gatherings.

Meanwhile, the GE JGBP36 model offers impressive engineering combined with an elegant appearance. It sports a high-performance 15,000 BTU burner, which delivers rapid heating for boiling or searing, while its simmer burner is perfect for delicate sauces. This model features a continuous grates design that enhances cooking flexibility, allowing pots and pans to slide easily from burner to burner. The JGBP36 also highlights the convenience of having an integrated oven light and large viewing window, so monitoring progress without opening the door is effortless.

On the other hand, the GE JGBP83 offers a multifunctional experience with its advanced cooking technologies. This model is accentuated by its powerful sealed burners, providing precise temperature management for various cooking techniques. The edge-to-edge cooktop maximizes cooking space and simplifies cleaning. The JGBP83 comes with multiple cooking modes, including bake, broil, and a specific pizza mode that ensures perfect crusts every time. Additionally, it includes smart features that allow users to monitor and control cooking remotely, enhancing modern kitchen connectivity.

In summary, the GE JGBP99, JGBP36, and JGBP83 represent some of the best gas ranges available, showcasing a mix of state-of-the-art technology and practical features. Each model is designed to accommodate different cooking styles while ensuring reliability and efficient performance. From advanced convection systems to versatile burner options, these ranges continue to be a popular choice for anyone looking to elevate their culinary experience. Whether it’s large family dinners or hosting gatherings, GE gas ranges deliver the quality and performance you need in a modern kitchen.