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Installation Instructions
DIMENSIONS AND CLEARANCES
Provide adequate clearances between the range and adjacent combustible surfaces. These dimensions must be met for safe use of your range. The location of the electrical outlet and pipe opening (see Gas Pipe and Electric Outlet Locations) may be adjusted to meet specific requirements.
The range may be placed with 0″ clearance (flush) at the back wall.
Minimum to |
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| Maximum depth | |||||||
cabinets on |
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| 30” |
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| for cabinets | ||||||||||||
either side |
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| above | |||||||||||
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of the range |
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| countertops | ||||||
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| 30” |
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| 1” To wall on either side, |
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| 13” | ||||||||||
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| Minimum |
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| 18” |
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| standard burner models |
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| 2” To wall on either side, |
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| sealed burner models |
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| Front edge of | ||||
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| the range side | ||
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| panel forward | ||
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| 36” |
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| from cabinet | ||||
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1/4”
0”
To cabinets below cooktop and at the range back
Depth with door closed (includes door handle)
28” to 281⁄4”
30”
Depth varies depending on model.
See specifications sheet for your model.
Height
473⁄8”
36 1⁄4” ± 1⁄4”
Depth with door open:
46 3⁄8”
36