Maytag T2 warranty Drip Pans, porcelain Enamel, painted, Glass, Metal Finishes

Page 21

Cleaning Chart -- continued

Parts

Cleaning Procedure

Drip Pans, porcelain

Enamel, painted

-Side panels (select models)

-Storage drawer

Glass

-Oven window

-Oven door

Metal Finishes

- Trim parts

Oven Interior

Oven Racks

Plastic Finishes

-Door handles

-Control panel trim

-End caps

Porcelain may discolor or craze if overheated. This is normal and will not affect cooking performance.

When cool, wash after each use, rinse and dry to prevent staining or discoloration. May be washed in the dishwasher.

To clean heavy soil, soak in hot sudsy water, then use mild abrasive cleaner such as Soft Scrub* and a plastic scouring pad.

For burned on soil, remove from range, place on newspapers and carefully spray with commercial oven cleaner. (Do not spray surrounding surfaces.) Place in plastic bag and allow to soak several hours. Wearing rubber gloves, remove from bag, wash, rinse and dry.

When cool, wash with warm soapy water, rinse and dry. Never wipe a warm or hot surface with a damp cloth as this may damage the surface and may cause a steam burn.

For stubborn soil, use mildly abrasive cleaning agents such as baking soda paste or Bon Ami.* Do not use abrasive, caustic or harsh cleaning agents such as steel wool pads or oven cleaners. These products will scratch or permanently damage the surface.

NOTE: Use dry towel or cloth to wipe up spills, especially acid or sugary spills. Surface may discolor or dull if soil is not immediately removed. This is especially important for white surfaces.

Avoid using excessive amounts of water which may seep under or behind glass.

Wash with soap and water or glass cleaner. Rinse with clear water and dry.

Do not use abrasive materials such as scouring pads, steel wool or powdered cleaning agents. They will damage glass.

Wash with soap and water, a glass cleaner, or mild liquid sprays.

To prevent scratching or dulling of the finish, do not use mildly abrasive, abrasive, harsh or caustic cleaners such as oven cleaners.

Follow instructions on pages 17-18 for Self-Cleaning Oven.

Clean with soapy water.

Remove stubborn soil with cleansing powder or soap-filled scouring pad. Rinse and dry.

Racks will permanently discolor and may not slide smoothly if left in the oven during a self-clean operation. If this occurs, wipe the rack and embossed rack supports with a small amount of vegetable oil to restore ease of movement, then wipe off excess oil.

When cool, clean with soap and water, rinse and dry.

Use a glass cleaner and a soft cloth.

NOTE: Never use oven cleaners, abrasive or caustic liquid or powdered cleansers on plastic finishes. These cleaning agents will scratch or mar finish.

NOTE: To prevent staining or discoloration, wipe up fat, grease or acid (tomato, lemon, vinegar, milk, fruit juice, marinade) immediately with a dry paper towel or cloth.

*Brand names are registered trademarks of the respective manufacturers.

**To order call 1-800-688-8408.

20

Image 21
Contents GAS Range Models T2 Welcome Read and follow all instructions before using this apGeneral Instructions Child SafetyTo Prevent Fire or Smoke Damage Case of FireCooking Safety Important Safety InstructionsUtensil Safety About Your ApplianceCleaning Safety Self-Clean OvenImportant Safety Notice and Warning Function Pads Controls at a GlanceSetting the Timer Setting the ClockTo cancel Cook Time /STOP Time PadsCancel Clock Display Option Timer Beep OptionsAutomatic Oven Turn Off/Sabbath Mode Option Control OptionsTo adjust the oven temperature Oven Temperature Adjustment OptionSurface Controls Surface CookingCooktop Sealed BurnersBurner Grates Even Heat Assist Oven OperationOven Fans Convection cooking available on select models onlyCooking Chart for Convenience Foods Baking ChartOven Light Oven VentOven Bottom Do not place aluminum foil directly on the oven bottomOven Racks Half RackRack Positions Setting the Controls for Broiling BroilingEven Heat Assist select models To Start Immediately and Turn Off Automatically Clock Controlled Oven CookingSelf-Clean Oven Care and CleaningBefore Self-Cleaning Setting the Controls for Self-CleanTo Cancel Self-Clean Cycle After Self-CleaningBroiler Pan Insert Care & CleaningBurner Caps Sealed Gas Burners Control KnobsGlass Drip Pans, porcelain Enamel, paintedMetal Finishes Oven Interior Oven Racks Plastic FinishesCleaning Products MaintenanceOven Door Oven WindowOven Light Storage DrawerOven Bottom How to Remove Range For Cleaning and Servicing Leveling LegsElectrical Connection Check these points if Before You Call For ServiceBefore You Call For Service If You Need Service Full One Year Warranty Parts and Labor What is Not Covered By These WarrantiesLimited Warranties Parts Only Canadian Residents