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Kenmore Microwave Oven manual Two.I Threeor Four-Stagecooking, C2D £2D f-o_, CEE3, Touch CLEAR

Models: Microwave Oven

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Page 41

TWO.I THREEOR FOUR-STAGE COOKING

TWO.I THREEOR FOUR-STAGE COOKING

In four-stage cooking, different modes of cooking can be Lemon Chiffon Cake, for example, Preheating in the 1st

Micro/Convec Cooking in the 3rd stage, and Microwave best cooking result.=

combined for sequential cooking. -[o make stage, Convection Cooking in the 2nd stage, cooking in the 4th stage can be combined to get

First Stage

1. Touch CLEAR.

Third Stage

6. Touch MEMORY/RECALL.

;[ S __u

2. Touch	OVEN		TEMP/PRE-
HEAT. Light below STAGE 1
will go on and		"F" shows in the
Display	Window.
NOTE:	Since	the	oven

temperature is 350 ° F in this case, the temperature need not be pre-set since this

temperature is memorized in the Oven.

Auto _,_:_ 300

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r-imrr_

rim.l-rlL--rl

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Light below STAGE 3 and "0"{. mt,,_-_3oo shows in the Display Window.

7.Touch MICRO/CONVEC TIME.

Lights above TIME, MICRO and CONVEC will go on and "0" shows in the Display Window.

8.Set the desired time for 3rd stage cooking, 5 minutes, by touching numbers "5", "0" and "0", "500" then shows in the

Display Window.

C2D £2D f-o_

	Second Stage		Fourth Stage
		.	,"

3. Touch PAUSE.	CEE3
Light below STAGE 2 will go on	[ Auto R_I_ 300
and "0" shows in the Display
Window.

9. Touch MEMOIRY/RECALL.

Light below STAGE 4 and "0"

shows in the Display Window.

10. Touch MICRO TIME, go on

Lights above TIME and MICRO

t- A.t,,_

,

4. Touch CONVEC TIME. Light below STAGE 2, TIME and CONVEC will go on and "0" shows in the Display Window.

5. ,_t the desired time for 2nd stage cooking, 30 minutes, by touchi0g numbers "3", "0", "0" and "0". "3000" then shows in the Display Window.

_DC_D

_Z_r-'_-_

will go on and "0" shows in the

Display Window.

II.Set the desired time for 4th stage cooking, 5 minutes, by

touching numbers "5", "0" and "0". "500" then shows in the

Display Window. _ _

12.Touch MICRO CONTROL and number "0".

"0" will show in the display window.

,EX_C2E_I2

__',,,q "'" !! _ !

[ _' .I!_-.'_1_'I

.-'-7_

41

Image 41

Kenmore Microwave Oven manual Two.I Threeor Four-Stagecooking, C2D £2D f-o_, CEE3, Touch CLEAR

Contents

USE& CARE MANUAL MICRO/C O NVECTION OVEN Use and Care86951 STOCK NOEXCESSIVE MICROWAVE ENERGY YOUR SAFETY-FIRSTPRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO SAVE THESE INSTRUCTIONS IMPORTANT SAFETY INSTRUCTIONSInstructions CONTENTSTABLE MODEL NUMBER MICROWAVE/CONVECTION OVEN USE INSTRUCTIONSELECTRICAL GROUNDING INSTRUCTIONS SETTING TIME OF DAY INSTALLATIONNAMES OF OVEN PARTS Wn--------nU OVEN CONTROL PANELTime Dehydrate Time --Used in OVEN CONTROL PANELMicrowave HOW THE MICROWAVE/CONVECTION OVEN WORKSCooking Convection CookingTEMPERATURE CONTROLLED HI POWER COOKING MULTI-POWER COOKINGHI POWER COOKING TEMPERATURE CONTROLLED MULTI-POWERCOOKINGCOOKING GUIDE TEMPERATURE PROBECONVECTION COOKING CONVECTION COOKINGCOOKING EASY USE CHART MICROWAVE COOKINGEASY USE CHART CONVECTION COOKING EASY USE CHART DELAY START COOKINGProgrammable Recipes EASY USE CHARTREG ULAR TIMER RECALL AND CHANGE OF SETTINGSTo use the Regular Timer feature PAUSE BETWEEN STAGESHOLD WARM To use the Hold Warm featureTo use the Hold Warm feature independently iii!!:i HI-POWERCOOKINGCOOKING GUIDE FOR MULTI-POWER,SETTINGS Multi-Power MULTI-POWERCOOKINGCook withCOOKING TEMPERATURE CONTROLLEDMEATS DEFINITIONSTEMPERATURE CONTROLLED MEAT COOKING GUIDE TEMPERATURE CONTROL POINTS TO REMEMBERMICROWAVE SECONDREHEATING FOODS TEMPERATURE CONTROLLED REHEATING GUIDEDONENESS 150FMICROWAVE TEMPERATURE CONTROLLED HI-POWERCOOKINGMICROWAVE TEMPERATURE CONTROLLED MULTI-POWERCOOKINGiiiii: :iil 5_:$TWO, THREE OR FOUR-STAGECOOKING MICROWAVETWO, THREE OR FOUR-STAGECOOKING Contd MICROWAVEN72ZrZ Z__Z zs 2._WHOLE MEAL COOKING l KUW, vrSee Cookbook for detailed explanation METAL RACKI3.............:- -:= AUTOMATIC DEFROST•MICROWAVE AUTO DEFROSTING CHART MICROWAVEAUTO DEFROSTING CHART Contd MICROWAVEContd AUTO DEFROSTING CHARTMICROWAVE iiiiiiiiiiiiiiii CONVECTION COOKING7 B - :Z__ CONVECTION COOKING WITH AUTOMATIC PRE-HEATF_ _Z:_ _::-5 CONVECTION COOKING TEMPERATURE CONTROLLED COOKING GUIDE FOR5--10 min 5--6TEMPERATURE PROBE CONVECTION COOKING COOKING MICRO/CONVECC3Z3 E_ZZ El3 _EXZSTAGE SECONDSPECIAL NOTES 160FTEMPERATURE PROBE MICRO/CONVEC COOKING C2D £2D f-o_ TWO.I THREEOR FOUR-STAGECOOKINGCEE3 1. Touch CLEARdetailed explanation TWO, THREE ORcE_r-_r_ CE_c_r_ _r-_r_-_DEHYDRATION DEHYDRA1WHAT TO DEHYDRATE? GENERAL INSTRUCTIONSDRYING HERBS PREPARATION OF FRUITS AND VEGETABLESFOR DRYINGFRUIT LEATHERS TO PREPAREHOW TO STORE YOUR DEHYDRATED FOODS HOW TO USE DEHYDRATEDFOODSBEEF JERKY BEEF JERKY MARINADE RECIPE5--6 DEHYDRATION CHART- SUGGESTED AND TIMINGPREPARATION PUMPKIN PARSLEYPEAS DEHYDRATION RACKS AND NETS TEMPERATUREDEHYDRATION COOKING TIME AND OVEN C_Z_ E_Z Z_Z DEHYDRATION COOKINGZi- gJ DELAY START COOKINGr___ T--J--__ W--r--_C_Z _-1£2_CI 2ZZE2_Zr-_-_PRESET RECIPE COOKING RECIPE PRESETCOOKING ContdUse of Quantity Key PRESET RECIPE COOKING ContdNEW RECIPES PROG RAMMING NEW IRECIPESCo. ,ang OVEN UTENSILS GUIDECARE AND CLEANING QUESTIONS AND ANSWERS FOODS SEARS SERVICE STOCKNO 86951 MICRO/CONVECTION OVENWARRANTY FULL ONE YEAR WARRANTY ON MICROWAVE OVEN