TEMPERATURE PROBE CONVECTION COOKING

Before starting Temperature Probe Convection Cooking,

choose the correct temperature by consulting with the

"Temperature Controlled Cooking Guide" on page 36 and

the "Oven Temperature Guide" on page 34 in this manual or in the Cookbook.

The following directions show "One-StageCooking" only. "Pre-heating"and "Four-Stage Cooking" can be set as the directions on pages 35 thru 42 respectively.

I. Put in the Temperature Probe food, with the first inch of the Sensor in center of food.

Adjust the length of

Temperature Probe by sliding the Grommet, so that the Sensitive Area of the Probe can

always be placed in the center of meat. Probe should be in a level direction or on an angle as shown.

2.Plug Temperature Probe into socket on side of oven.

CAUTION: Do not plug the

Pointed End of the Temperature

Probe into the socket.

3. Touch CLEAR.

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7.Set the temperature for

Temperature Probe by touching

the corresponding Numbers.

For instance, if 185 ° F is desired touch the numbers "I", "8" and

"5".

"185F" then shows in the Display Window.

8. Touch START.

The Oven is working when the oven light is on, and the Lights below STAGE I, above TEMP and CONVEC will go on. The

temperature of the food will be shown in the Display Window.

When the temperature of the food reaches 185° F while the

oven temperature is

programmed for 390 °F, a tone will sound and the word "End"

will show in the Display Window for 2 seconds and the cooking is

over.

NOTES: See the explanation of

"Temperature Controlled

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4.Touch OVEN TEMP/PRE- HEAT.

The Light below STAGE I will go on and "F" shows in the Display Window.

5.Set the oven temperature by touching the corresponding Numbers.

For example 390 ° is set by touching the numbers for "3", "9" and "0", "390F" then shows in the Display Window.

6.Touch CONVEC TEMP.

Lights below STAGE I, above TEMP and CONVEC will go on and "F" shows in the Display Window.

NOTES: The CONVEC TEMP means that the cooking is done by measuring and controlling the

food temperature with the

Temperature Probe.

The OVEN TEMP means that the cooking is done by

measuring and controlling the oven room temperature.

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Cooking Guide" on page 36.

The oven temperature of 350 ° F is memorized in the Oven.

This means that if the desired

oven temperature is 350°F, you need not touch OVEN

TEMP/PRE-HEAT or the Numbers. Skip steps 4 and 5.

Avoid opening the. door during the cooking often since the hot air will escape from the Oven

and the oven temperature drops very quickly, adversely affecting the cooking results.

*Use Pot holders to remove the Metal Rack after cooking as the Rack may get hot during cooking.

NOTE: If you want to keep the food warm after finishing the set cooking, you can use "Hold Warm" feature. But metal utensils can not be used for "Hold Warm" operation since acring may happen and damage to the oven may result. For detailed instructions on using "Hold Warm" features, See page 18.

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37

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Kenmore Microwave Oven manual NC3IZ3 CI3123, CI2
Page 36 Page 38

Microwave Oven specifications

The Kenmore microwave oven is renowned for its reliability, efficiency, and user-friendly features, making it a popular choice for many households. A blend of functionality and modern technology, Kenmore microwaves cater to a range of cooking needs, from reheating leftovers to preparing gourmet meals.

One of the standout features of Kenmore microwaves is their versatile cooking modes. These ovens typically offer multiple pre-set options, allowing users to easily select the appropriate settings for popcorn, defrosting, or cooking certain types of food. This makes meal preparation efficient and helps eliminate guesswork, ensuring consistently pleasing results.

The Kenmore microwave often incorporates sensor cooking technology. This innovative feature uses humidity and temperature sensors to automatically adjust cooking times and power levels, providing perfectly cooked food without constant monitoring. The convenience of sensor cooking is particularly beneficial for busy families or individuals who may not have the time to manually adjust cooking times.

Another significant characteristic of Kenmore microwaves is the emphasis on space efficiency. Available in various sizes, these appliances can fit seamlessly into any kitchen layout. Whether you need a compact model for a small apartment or a larger unit for a spacious kitchen, Kenmore offers options that maximize your countertop or built-in space without sacrificing performance.

In addition to functionality, Kenmore microwaves are designed with user-friendly controls. Many models feature intuitive digital displays, making it easy to program cooking times or access various functions. The design often includes straightforward buttons, ensuring that users of all ages can operate the microwave with ease.

Energy efficiency is also a highlight of Kenmore microwaves. Many units are designed to consume less power while delivering high-performance cooking. This not only helps in reducing energy bills but also contributes positively to the environment, making them a responsible choice for eco-conscious consumers.

Overall, the Kenmore microwave oven excels in combining advanced technology with practical user features. Its reliable performance and thoughtful design elements make it a staple in modern kitchens, ultimately revolutionizing how families approach meal preparation and cooking. Whether you are heating, cooking, or defrosting, a Kenmore microwave stands out as a versatile and dependable kitchen companion.
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