Broil King POV-013 instruction manual Index, Instructions For The Installer

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INDEX:

I. Instructions For The Installer

3

1.

Data Plate

3

2.

Certification

3

3.

Installation - Preliminary Operations

3

 

3.1

– Location of Installation

3

 

3.2

– Feet Assembly

3

 

3.3

– Positioning

3

 

3.4

– Removing Protective Film

3

4.

Installation

4

 

4.1

- Electrical Connection

4

 

4.2

- Exhaust Chimney

4

II. Instructions For The User

4

1.

Instruction For The Operator

4

2.

Notes For Use

4

3.

Control Panel

5

 

3.1

– Time Dial

5

 

3.2

– Temperature Dial

5

4.

Door & Fans

5

5.

Cleaning Oven

5

6.

Turning Off In Case Of Breakdown

6

III. Cooking Principles

6

1.

Cooking Modes

6

2.

Cooking Variables

6

3.

Use of Wire Grids & Sheet Pans

6

IV. Maintenance

7

1.

Ordinary Maintenance

7

2.

Special Maintenance

7

 

2.1

– Reset The Safety Thermostat

7

V. Optional Oven Accessories

7

VI. Remove & Reattach Oven Door

8

VII. Cooking Guide

9

VIII. Warranty

13

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Contents Compact Convection Ovens Instructions For The Installer IndexCheck the Location of Installation Instruction for the InstallerInstallation Preliminary Operations Feet AssemblyExhaust Chimney Installation Electrical ConnectionII. Instructions for the User Instructions for the OperatorCleaning the Cooking Cavity Temperature DialCleaning Your NEW Oven Before Using Your NEW Oven Cleaning the Outside of Your OvenIII. Cooking Principles Ordinary Maintenance IV. MaintenanceOptional Convection Ovens Accessories Special MaintenanceVI. Remove & Reattach Oven Door VII. Cooking Guide Cookies Baking TemperatureTemperature of the dough VariablesMuffins Fat content of the doughCheesecake BiscuitsPizza BreadPies Oven Fried ChickenRoast Tenderloin Quick roast and serve method BurgersRare Roast Beef JusVIII. Warranty