Table of Contents
Important Safety Instructions | 1 |
Getting Familiar with Your Range | 3 |
Setting Up Your Range |
|
Setting and Changing the Clock | 5 |
Setting the Functions | 6 |
Accessing and Using the Select Functions Menu | 6 |
Volume | 7 |
Change Temperature | 7 |
Temperature Format | 7 |
Lock Keys | 7 |
Language Option | 7 |
Clock Display | 8 |
Oven Temperature Offset | 8 |
Demo Mode | 8 |
Reset Defaults | 8 |
Sabbath Feature | 8 |
The Cooktop |
|
Cooktop Features | 9 |
Operating the mTwisT Cooktop | 11 |
The Oven |
|
Oven (cut here) Features | 12 |
Oven Modes - Bake and Convection Bake | 13 |
Oven Modes - Broil and Convection Broil | 14 |
Oven Modes - Convection Roast | 15 |
Oven Modes - Dehydrate | 16 |
Selecting the Mode | 17 |
Using the Timer (s) | 18 |
Using Timed Cook | 19 |
Using the Probe (some models) | 20 |
The Warming Drawer | 21 |
Care and Cleaning |
|
Cooktop | 23 |
Oven | 25 |
Self Help, Maintenance, Etc. |
|
Cookware Selection Guide | 28 |
(cut here) |
|
Maintenance |
|
Removing the Oven Door | 29 |
Replacing the Oven Light | 29 |
Self Help |
|
Cooktop (cut here) | 30 |
Oven (cut here) | 31 |
Customer Service and Warranty | 32 |