Parkinson Cowan LYRIC 50M Levelling the Appliance, Fitting the Stability Bracket

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L Y R I C 5 0 M

3.LEVELLING THE APPLIANCE

Adjustable levelling feet at the front and rear are provided on the base of the appliance. Adjustment to suit floor conditions is obtained by rotating in or out the hexagonal feet from the underside of the appliance. A spirit level should be placed on one of the oven shelves to confirm that the appliance is correctly levelled.

4.FITTING THE STABILITY BRACKET

It is recommended that if the appliance is to be installed with a flexible supply pipe a stability bracket (SK.4729.A) is fitted and is available from your supplier (see Important Safety Requirements, page 33). These instructions should be read in conjunction with the leaflet packed with the stability bracket.

1.Place the appliance in its intended position and level appliance.

2.Mark off 250mm from the left hand side of the appliance as shown in (Dimension 'A'), Fig 2a. This is the centre line of the fixing bracket.

3.Draw a line 100mm from the front edge of the levelling feet (see Fig 2a) and remove appliance from its position. Mark off dimension 'B' (see Fig 2a) back from this line on the centre line of the bracket to locate the front edge of the lower bracket. Fix lower bracket (with two fixing holes) to the floor then measure the height from floor level to engagement edge on back of appliance, dimension 'C' of Fig. 2b.

4.Assemble upper bracket to lower bracket so that underside of bracket is dimension 'C' +3mm above floor level.

Reposition appliance and check that top bracket engages into appliance back as shown in Fig. 2b.

Fig.2b

Fig.2a

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Contents Owners handbook Installation instructions R I C 5 0 M For your safetyIntroduction N t e n t s To light Lighting the cookerGrill and hotplate OvenTo turn off any burner Cooking positions Grill control gives two heat settingsGrill Heat controlPositioning food on the grid PreheatingBurner sizes HotplateFor your Safety Helpful hints If you are cooking more than one tray OvenHeat zones Oven ShelvesCondensation Baking trays and dishes For your safetyRoasting Oven cooking chart ¼-2½ hours Mins. per ½ kg 1lb and 25 minsMins. per ½ kg 1lb and 15 mins 10 15 minutes for each ½ kg 1lbRolls and buns Mins OvenJoints of meat and poultry Slow cookingFood preparation slow cooking General points for slow cooking Frozen foods R I C 5 0 M Soups, casseroles and stewsVegetables Milk puddingsR I C 5 0 M Reheating Hotplate Care and cleaning For your safetyCleaning the brass plated handle Where applicable Grill When replacing hotplate burner partsLarge enough for the meat Boil overOven roof This will prevent fat splashingGeneral For further details see Installing the cooker For your safetyLocation Width 498mm Depth Cooker dimensionsR I C 5 0 M Positioning Overall height 1457mm 1475mm Height to hotplate 902mm 920mmMoving your cooker General information For your safetyBattery Storage LCheck What is wrong and why?Problem CheckR I C 5 0 M Problem 7 0 5 9 2 9 9 2 Service and spare partsServicing Installation Instructions Grill DimensionsConnections IgnitionProvision for Ventilation Important Safety RequirementsParts Required Grill AssemblyLocation of Appliance Fitting the Stability Bracket Levelling the ApplianceChecking the Grill Connecting to GASFitting the Battery Pressure TestingGeneral Note Checking the HotplateChecking the Main Oven Lyric 50M Contents Check List Pan Support Electrolux Household Appliances Limited