Parkinson Cowan
SIG 555
installation instructions
Install
Oven cooking chart Main oven
Probably a fault
Electronic timer
Connecting to GAS
Dimension
Main oven cleaning cycle
What is
Pressure Testing
Safety
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N O T E S
SIG 555 - 311622303
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Contents
SIG
For your safety
Introduction
Contents
Lighting the appliance
Hotplate
Grill/second oven
Grill
Second oven
Main oven
To turn off any burner
Oven light
Grill
Prior to using the grill
Grill control has two heat settings
Heat control
Preheating
Cooking positions
General
Positioning food on the grid
Grill pan and handle
Grill pan is supplied with a removable handle
Hotplate
Burner sizes
Catches fire, leave it where it is and turn off all
Take care to avoid burns and scalds when you
Take extra care when you are deep fat frying. Do
If you are using a Wok we recommend it has a flat
Helpful hints
Ovens
Heat zones
Oven shelves
Baking trays and dishes
Roasting
Condensation
Oven cooking chart Main oven
Mins. per ½kg 1lb and 25 mins
30 40 mins
Lamb Shelf on Medium
Oven cooking chart Second oven
Base Medium
Base Well Done
Fruit pie shortcrust 25 35 mins
45 60 mins
Baked custard 50 60 mins
To set the time of day
Electronic timer
To use the Timer
Turn the selector knob to Manual then turn to Clock
Showing Selector knob to Correct time?
Setting the controls for automatic use
Automatic control
Clock. Turn
To cook?
Cooked by? Switch off shows
How long will Turn the selector knob to Food take
What time do Turn the selector knob to You want
Hints and tips for automatic cooking
Slow cooking
Food preparation slow cooking
Please note There is no slow cook on the second oven
Thaw thoroughly before cooking
Do not cook casseroles over 2.7kg 6lb
Cover food with a tight fitting lid or tin foil
Left over food should be cooled quickly and refrigerated
Care and cleaning For your safety
Cleaning the handles and control knobs
When replacing hotplate burner parts
Cap to crown
Grill and oven furniture
Ovens
Main oven cleaning cycle
Least 30 minutes
Top oven cleaning cycle
Minutes
Cleaning between the outer and inner door glass
To remove the outer glass
Location
Cleaning The Door Glass
Installing the appliance
Make sure that a stability bracket is fitted
Height to hotplate 900mm 920mm
Appliance dimensions
Positioning
Width 594mm Depth
General information For your safety
Connecting to the electricity supply
Moving your appliance
Replacing the oven light bulb
What is wrong and why?
Check
Probably a fault
Service and spare parts
7 0 5 9 2 9 9 2
Customer Care Department
Installation Instructions
Grill
Dimensions
Connections
Hotplate
Second Oven
Important Safety Requirements
Main Oven
General
Location of Appliance
Parts Required
Levelling the Appliance
Fitting the Stability Bracket
Connecting to GAS
Connection to the Electricity Supply
Checking the Hotplate
Pressure Testing
Checking the Grill
Checking LID SHUT-OFF Device
Checking the Main Oven Controls
Checking the Main Oven
Automatic Operation
Checking the Second Oven
Checking the Main Oven Light
General Note
T E S
T E S
SIG 555
Contents Check List
55 77 High Street
Telephone 0870 5 Part Number311622303
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