West Bend COFFEE CENTER guide

STEAMING/FROTHING WITHOUT ESPRESSO (USING STEAM PLUG)

1.Switch both the Espresso and Caffe switches to the “OFF” position. Make sure your 3 in 1 Coffee Center is cool enough to handle and the pressure has been released.

2.Insert the steam build-up plug into the filter holder then insert the filter holder into the appliance. To insert the filter holder, line up the arrow located on the thumb guard of tie filter holder with the arrow on the left side of the machine.

Raise the filter holder up into brewing head and turn the filter holder firmly to the right, until it can go no further. The arrow on the filter holder should be as far right in the lock-range as possible. If the arrow is not at least in the middle of the lock-range, remove the filter holder and insert it again as described above until the arrow is within the lock-range. This procedure will prevent the filter holder from being dislodged as pressure builds up during the brewing process.

3.For steam only, do not fill the glass espresso carafe above the 2-cup marking. Fill the boiler chamber with cold water. Have your frothing pitcher with 4oz of fresh cold milk ready to heat.

4.Place glass espresso carafe with lid under filter holder and turn the espresso switch to the “ON” position. Open the steam release knob immediately.

5.Immerse the frothing nozzle half way into the frothing pitcher filled with milk. It will take approximately 30 - 60 seconds after turning the machine on for the steam to come out from the steam nozzle. Keep the pitcher slightly tilted so that you can always see the position of the nozzle when you froth the milk. The frothing nozzle should be below the surface of the milk but not so far as to allow the top of the frothing nozzle into the milk. Your milk will begin to froth. As the froth rises, keep lowering the pitcher so that the tip of the frothing nozzle is always just slightly beneath the surface of the rising foam.

6.When the milk has doubled in volume, insert the frothing nozzle deeper into the milk in order to heat the milk. NOTE: If using a beverage thermometer the ideal temperature of the milk when finished is 150-170ºF or 66ºC-77ºC. Do not allow the milk to boil. You know this has happened if there is a sudden growth in the milk and large bubbles start to form on the surface of the milk.

7.When finished, close the steam release knob by turning it clockwise while the nozzle is still immersed in the milk. This will avoid splattering of the hot milk. If you prefer a "stiff” froth, let the frothed milk stand for a minute.

8.Move the espresso switch to the “OFF” position.

NOTES: If you did not need all the water for steaming, proceed as follows:

1.With the machine off, release the remaining steam pressure into another container.

2.Do not close the steam release knob before all steam is released; see “Pressure Precautions” section in this manual.

COFFEE CENTER specifications

West Bend Coffee Center is a standout appliance in the world of coffee brewing. Designed with both functionality and aesthetics in mind, this coffee center combines advanced brewing technologies with a user-friendly interface, making it an essential tool for coffee enthusiasts and casual drinkers alike.

One of the main features of the West Bend Coffee Center is its versatility. It offers multiple brewing options which cater to different preferences, including brewing a full carafe, a single cup, or even a travel mug. The built-in grinder allows users to grind their coffee beans fresh, enhancing the overall aroma and flavor of the brew. This is particularly important for discerning coffee drinkers who value the quality of their coffee.

The West Bend Coffee Center is engineered with a programmable digital display that makes brewing coffee a seamless experience. Users can set their brew time in advance, ensuring that they wake up to the rich smell of freshly brewed coffee. The 24-hour programmable timer is a time-saver for those with busy mornings, allowing them to enjoy coffee without the hassle of manual preparation.

Another noteworthy characteristic is its innovative heating technology, which maintains optimal brewing temperatures for a more consistent extraction. This feature not only enhances the taste profile of the coffee but also ensures that the beverage remains hot for an extended period without the risk of burning. The machine is designed with a stainless steel carafe, enhancing heat retention while providing a sleek, modern look that complements any kitchen decor.

Maintenance is made simple with the West Bend Coffee Center. It includes an easy-to-clean brew basket and a removable filter basket, making clean-up a breeze. Additionally, the machine features an auto shut-off function, providing peace of mind for users who might forget to switch off their appliances.

The West Bend Coffee Center also embraces energy efficiency with its thoughtful design, making it an environmentally friendly option. This commitment to sustainability, paired with its innovative features, makes it an attractive choice for consumers looking for quality and convenience in their daily coffee routine.

In summary, the West Bend Coffee Center effortlessly combines advanced brewing technologies and practical features to elevate the coffee experience. With its versatility, programmability, and user-friendly design, it has become an essential appliance for anyone who values great coffee at home.