Sharp R-310H operation manual Specification S, Dhhs

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S P E C I F I C A T I O N S

AC Line Voltage:

Single phase 120V, 60Hz, AC only

 

 

AC Power Required:

1680W 14.2 amps.

Output Power:

 

Microwave

1200W

(IEC Test Procedure)

 

 

 

Frequency:

2450 MHz

Outside Dimensions:

201/2"(W) x 121/4"(H) x 171/4"(D)

Cavity Dimensions★★:

143/4"(W) x 8 7/8"(H) x 151/4"(D)

Oven Capacity★★

1.2 Cu. Ft.

 

 

Cooking Uniformity:

Turntable system, 12 5/8" diameter

Weight:

Approx. 33 lb

 

 

The International Electrotechnical Commission’s standardized method for measuring output wattage. This test method is widely recognized.

★★Internal capacity is calculated by measuring maximum width, depth and height. Actual capacity for holding food is less.

In compliance with standards set by:

FCC

– Federal Communications Commission Authorized.

DHHS

Complies with Department of Health and Human Services (DHHS) rule, CFR, Title 21, Chapter I,

 

 

Subchapter J.

 

This symbol on the nameplate means the product is listed by Underwriters Laboratories, Inc.

Cut along this line.

COOKBOOK ORDER FORM

Please send me ______ cookbooks at $10.25 each

 

$ _______

Illinois sales tax, (if applicable) per book $.44 no. of books _____________

$ _______

 

 

TOTAL ORDER AMOUNT

$ _______

I have enclosed a check made payable to Sharp Accessories & Supplies Center.

Please bill my

VISA

MASTERCARD

AMERICAN EXPRESS

Acct. No. _______________________________________

Expiration date ____ / ____

Signature_________________________________________________________________

(All credit card orders must be signed.)

Name ____________________________________________________________________________

Address __________________________________________________________________________

City __________________________________ State ___________ Zip ________________________

Daytime Phone No. (

) ___________________________________________________________

Mail to: SHARP Accessories & Supplies Center

Price is subject to change without notice.

2130 Townline Road

 

Peoria, Illinois 61615–1560

 

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Contents N T E N T S 1 0 HTo Phone R C U S T O M E R a S S I S T a N C EN S U M E R L I M I T E D W a R R a N T Y O D U C T I N F O R M a T I O N C a R DSave These Instructions O U N D I N G I N S T R U C T I O N S P a C K I N G a N D Installation I N S T R U C T I O N SAbout Food About Your OvenAbout Children and the Microwave About Utensils and CoveringsAbout Microwave Cooking About SafetyM P O D Doneness signs includeR T N a M E S Microwave Oven PartsDisplay 1 0 H To SET the Clock To SET Power LevelTime Cooking STOP/CLEARE C I a L F E a T U R E S Reheat ChartReheat O C E D U R ECook Center Cook Center ChartO U N T O C E D U R E Touch Baked PotatoesRice Water Size of casserole Ground Meat padDefrost Center Defrost Center ChartManual Defrost Popcorn ChartHOT Water Touch HOT WaterKeep Warm H E R C O N V E N I E N T F E a T U R E SMultiple Sequence Cooking Touch Keep WarmTimer Audible Signal EliminationMore or Less Time Adjustment Demonstration ModeExterior E a N I N G a N D C a R EE U L T I M a T E a C C E S S O R Y R V I C E C a L L C H E C KDhhs Specification ST E S Cocinando con energía variable Cocinando con energía altaHigh Power Cooking Touch Popcorn padTouch STEAKS/CHOPS pad