A U T O - T O U C H G U I D E
For more complete information and safety precautions, refer to your Operation Manual.
SET CLOCK
If 88:88 is in display, first touch STOP/CLEAR pad.
1 Touch CLOCK pad.
2Enter correct time of the day by
touching numbers in sequence. 1 2 3 0 (Ex. 12:30)
3 Touch CLOCK pad again.
MANUAL OPERATION
High Power Cooking
1 Enter cooking time by touching 1 
3 
0 number pads. (Ex: 1 min. 30 sec.)
2 | Touch START pad. |
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Variable Power Cooking |
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1 | After Step 1 above, touch POWER | x 6 |
| LEVEL pad 6 times. (Ex: 50%) | |
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2 | Touch START pad. |
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POPCORN/COOK CENTER
1 Touch POPCORN pad: |
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once for regular size |
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twice |
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3 times |
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F O O D |
| A M O U N T |
Popcorn | 3.5 oz. (Regular) | |
| 2.85 - 3.5 oz. (Regular Light) | |
| 1.5 or 1.75 oz. (Snack) | |
Fresh Vegetables | 1 | - 4 cups |
Baked Potatoes | 1 | - 4 med. |
Frozen Vegetables | 1 | - 4 cups |
Ground Meat | .3 - 1.5 lb | |
Rice | .5 - 2.0 cups | |
Frozen Entrees | 6 | - 17 oz |
KEEP WARM
1Touch KEEP WARM pad.
Keep Warm starts automatically and continues for 15 minutes.
HOT WATER
Touch HOT WATER pad three times |
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to heat 3 cups of water or hold down |
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until desired quantity appears. | x 3 |
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Carousel® is a registered trademark of Sharp Corporation.
REHEAT
1 | Touch REHEAT pad. |
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2 | Select desired Reheat setting. | 2 |
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| (Ex: Touch 2 to reheat soup.) |
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3 | Touch number 2 pad twice for 2 | 2 | x 2 |
| cups. |
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4Touch START pad.
| F O O D |
| A M O U N T |
1. | Casserole | 1 | - 4 cups |
2. | Soup | 1 | - 4 cups |
3. | Pizza | 1 | - 4 slices |
4. | Beverage | .5 - 2 cups | |
5. | Dinner Plate | 1 plate; reg., lg. or sm. | |
6. | Fresh Rolls/Muffins | 1 | - 6 pieces |
7. | Frozen Rolls/Muffins | 1 | - 6 pieces |
8. | Canned Vegetables | 1 can; 8 oz or 15 oz | |
DEFROST CENTER
1Touch STEAKS/CHOPS pad 4
times for 2.0 lb. The oven will start automatically.
The oven will stop and directions | x 4 | |
will be displayed. |
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2 After the 1st stage, open the |
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door. Turn steak over and shield |
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any warm portions. Close the |
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door. Touch START pad. |
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3 After the 2nd stage, open the door. |
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Shield any warm portions. Close |
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the door. Touch START pad. |
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4 After defrost cycle ends, cover |
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and let stand. |
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F O O D | A M O U N T |
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Ground Meat | .5 - 2.0 lb |
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Steaks/Chops | .5 - 3.0 lb |
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Boneless Poultry | .5 - 1.5 lb |
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.5 - 3.0 lb |
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MINUTE PLUS
Touch MINUTE PLUS pad for one minute at 100% power or to add a minute during manual cooking. Con- tinue to touch for additional minutes.
®
SHARP ELECTRONICS CORPORATION | ||
Printed in Thailand | ||
Sharp Plaza, Mahwah, NJ |