Sharp R-21AT Ooking Advice, Suitable Cookware, Cookware Suitable for Microwaving, Yes

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A30317, SUK R-21AT O/M

C

OOKING ADVICE

WARNING - Always attend the oven when in use.

! Carefully follow the SHARP Operation Manual at all times. If you exceed recommended cooking times and/or use power levels that are too high, food may overheat, burn, and in extreme circumstances, catch fire and damage the oven.

•The microwave power level will default to 100% unless you press the SELECT POWER pad to reach the desired setting. Take care when heating foods with high sugar or fat content, e.g, Christmas pudding, mince pies and fruit cakes. Before use, check that utensils are suitable for use in microwave ovens.

•Lids: Always remove lids from food jars and containers before using them in the oven. If you do not, steam and pressure will build up inside and the container may explode. Take care when heating contents in babies bottles, see page 18.

•Do not cook eggs in their shell as they will explode. Do not heat canned potatoes in the microwave oven as they may burst.

For microwaving, use only those utensils suitable for microwave cookery as indicated below.

A variety of cookware can be used for microwaving. Round/oval dishes rather than square/oblong ones are recom- mended, as food in the corners tends to overcook.

SUITABLE COOKWARE

COOKWARE

SUITABLE FOR MICROWAVING

Heat resistant glass,

YES

(e.g. Pyrex®,

 

Fire King®,

 

Corning Ware ®).

 

Microwave-safe

YES

plastic cookware.

 

Microwave

YES

cling film ,

Microwave cling film and bags must be vented for steam to

microwave

escape, pierce in 4-5 places. Do not use plastic or metal ties

roasting bags.

as they may melt or catch fire due to 'arcing'.

Heat resistant

YES

china and

Except for dishes with metallic decoration.

ceramics.

 

Disposable containers:

YES

Thin plastic,

Always attend the oven closely. Look at the oven from time to

paper, straw

time when cooking or reheating food in disposable containers

and wooden

of plastic, paper or other combustible material. Only use for

containers.

warming food. Pay special attention as over-heating may

 

cause a fire in your oven.

Kitchen paper.

YES

 

Always attend the oven closely. Only use to absorb fat and

 

moisture when warming food. Pay special attention as

 

overheating may cause a fire in your oven.

Browning dishes

YES

& self-heating

Always place on an up-turned plate on the turntable to prevent

packages.

heat stress. Follow manufacturer's instructions. Be careful as

 

these become very hot. Popcorn: Only use microwave popcorn

 

within recommended packaging (follow popcorn manufacturer's

 

instructions). Never use oil unless the manufacturer recommends

 

and never cook for longer than instructed.

Metal cookware.

NO

Aluminium

YES

Use small pieces of aluminium foil to shield food from

foil & foil

containers, made

overheating. Keep foil at least 2cm from the oven walls. Foil

from "Microfoil®".

containers are not recommended unless specified by the

manufacturer, e.g. MicroFoil®, follow instructions carefully.

 

 

 

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Contents Intelligent Thinking TINSEA781WRR0-K92 Ontents VEN Diagram Ontrol Panel Display and IndicatorsOperating Pads Sharp Mportant Safety InstructionsNstallation Oven UseIMPORTANT! Electrical Connection BUILDING-IN-KITThis Appliance Must be Earthed Efore Operation Sound SettingStopping the Oven Cooking with Memory OW to Operate the OvenMemory Programme Entry Cooking Guide and Power LevelStep Procedure Pad Order Display Cooking Double Quantity with MemoryTo Programme Time and Power Level Into a Memory To Change the Time Constant for Double Quantity Memory Check Checking Time and Power LevelManual Cooking Manual CookingSequence Programming Step Procedure Pad Order Display Press the Select Time padExpress Defrost Express Defrost ChartBasic Ideas for Express Defrost Counter Check Step Procedure Pad Order Display Press the Check pad twiceCounter Clear Information with Error Message Demonstration ModeYES Ooking AdviceSuitable Cookware Cookware Suitable for MicrowavingFood Handling & Preparation Meat joints Poultry Advice for DefrostingPies Advice for ReheatingCasseroles Poultry portions Sliced meatManual Defrosting Food Microwave Method Time Power Level Efrosting ChartFood Defrosting Microwave Method Time Power Level Food Cooking Microwave Method Time Powerlevel Ooking ChartRoom 200C Fresh 20 0 C Breakfast Eheating ChartSavoury Bread and Pastry Canned Foods Meat Portions Sweet Portions Oven Interior Leaning & MaintenanceOuter Cabinet YES/NO Problem Possible CauseRoubleshooting Does the oven lamp come on?Live Replace the Mains PlugEarth NeutralAll calls will be charged at local rate Alling for ServiceErms of Guarantee Conditions of the Guarantee
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R-21AT specifications

The Sharp R-21AT is a versatile commercial microwave oven that has become a favorite among foodservice professionals due to its exceptional performance and reliable features. This model is specifically designed to meet the needs of busy kitchens, providing efficient cooking capabilities while ensuring consistent results.

One of the standout features of the Sharp R-21AT is its powerful microwave output, which reaches 1000 watts. This high wattage ensures that food is cooked quickly and evenly, reducing wait times and improving service efficiency. The R-21AT employs a unique microwave distribution system that enhances cooking performance by ensuring even heat distribution. This feature minimizes hot and cold spots, allowing for reliable cooking results every time.

Additionally, the Sharp R-21AT is equipped with a stainless steel exterior and cavity, making it not only durable but also easy to clean. The robust construction means that this microwave can withstand the rigors of a commercial kitchen, ensuring longevity and reliability. The safety interlock system further enhances the machine's durability and safety, ensuring it cannot operate when the door is open.

The control panel of the R-21AT is user-friendly, featuring intuitive controls that make it easy for staff to operate, even during busy hours. It includes pre-programmed settings that allow for quick cooking of various menu items, from reheating leftovers to defrosting frozen goods, making it incredibly versatile.

In terms of size, the Sharp R-21AT has a compact design that fits well in restricted kitchen spaces without compromising on performance. Its 0.8 cubic feet capacity is perfect for standard kitchen ware, enabling operators to heat multiple portions simultaneously.

Energy efficiency is another key characteristic of the R-21AT. It meets stringent energy conservation standards, helping establishments reduce their overall energy costs. This efficiency, combined with its performance and user-friendly design, makes the Sharp R-21AT an excellent investment for any food service operation looking to enhance productivity and customer satisfaction.

Overall, the Sharp R-21AT stands out in the commercial microwave oven market due to its powerful output, durable construction, user-friendly interface, and energy efficiency. It is an ideal choice for restaurants, cafes, and any foodservice operations aiming for high-quality performance and consistent results.
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