Sharp R-86STM manual Microwave Tip Toasting coconut

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RECIPES

Serves 4

325g potato, cooked and mashed

325g parsnips, cooked and mashed

225g self raising flour

2 cloves garlic, crushed (see tip, page 53) 10ml (2 tsp) whole grain mustard

2 eggs (medium), beaten 75ml (5 tbsp) milk

5ml (1 tsp) fresh parsley, chopped to sprinkle

Serves 6 - 8

175g figs, chopped

150ml (1/4 pint) boiling water 225g plain flour

125g wholemeal flour

125g caster sugar 2.5ml (1/2 tsp) salt

2.5ml (1/2 tsp) bicarbonate of soda 100g butter

125g walnuts, roughly chopped 150ml (1/4 pint) milk

1 egg (medium), beaten

POTATO BREAD

1Place the potato, parsnips, flour, garlic and mustard in a large bowl, mix well.

2Add the egg and milk, mix to form a soft dough. Knead the dough into a round shape approx. 20cm in diameter. Place in a 25cm flan dish, sprinkle with parsley.

3Place on the low rack and cook on COMBI - 1 (CONVECTION & MICROWAVE), 230°C, 30% for 25 minutes until golden.

Serve with soup, cheese or salad.

FIG & WALNUT BREAD

1Place figs in a large bowl, add the boiling water, leave aside to cool.

2Preheat the oven to Convection 180°C.

3Place flours, sugar, salt and bicarbonate of soda in a bowl, mix well. Rub in butter until mixture resembles fine breadcrumbs, stir in walnuts.

4Add the fig mixture, milk and egg, mix well.

5Grease and line the base of a 1.5 litre (21/2 pint), straight-sided loaf dish with greaseproof paper. Spoon in loaf mixture and smooth the surface.

6Place on the low rack, cook in a preheated oven on COMBI - 1 (CONVECTION & MICROWAVE), 180°C, 50% for 25 minutes, until a skewer comes out cleanly.

Serve sliced, spread generously with butter.

Microwave Tip: Toasting coconut

Spread 100g desiccated coconut on a plate. Heat on 100% for 2 - 3 minutes, stir every minute.

Serves 4

225g wholemeal self raising flour

150g medium oatmeal 2.5ml (1/2 tsp) salt

2.5ml (1/2 tsp) bicarbonate of soda 50g butter

120ml (4fl.oz) natural yoghurt 90ml (6 tbsp) milk

1 egg (medium), beaten to glaze sesame seeds to sprinkle

SODA BREAD

1Combine flour, oatmeal, salt, bicardonate of soda in a large bowl. Rub in the butter.

2Add the yoghurt and milk, mix to form a soft but not sticky dough.

3Knead lightly into a round shape approx. 20cm in diameter. Place in a greased 25cm flan dish.

4Use a knife to mark into 8 wedges, cut only halfway through the dough. Glaze surface with egg, sprinkle with sesame seeds.

5Place on low rack, bake in a preheated oven on COMBI - 1 (CONVECTION & MICROWAVE), 200°C, 10% for 20 minutes until golden.

Serve with cheese and a salad.

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Contents 86STM Information on Disposal for Users private households Information on Disposal for Business UsersContents Your Oven and Accessories AccessoriesOven Digital Display Indicators Control PanelImportant Safety Instructions InstallationOven Use BUILDING-IN-KIT Electrical ConnectionHeating Category HOW Your Oven WorksPower level Microwave Power LevelsTo operate the oven in Energy Save Mode Check the power levelSetting the Clock Press the Kitchen TIMER/CLOCK SET key onceEnergy Save Mode Press the Kitchen TIMER/CLOCK SET key 3 timesHOW to Operate Your Oven Manual CookingEnter the defrosting time by pressing the 10 min. key once Manual DefrostingCooking Mode Press Grill key Grill CookingPreheating the Oven Convection Cooking 250C, 230C, 220C, 200C, 180C, 160C, 130C, 100C, 70C, 40CCooking Mode Press Combi Key Combi Cooking86STMEN.indd 19/08 45035 PM Express Defrost Example Express Cook / Express DefrostExpress Cook Example Press the Express Defrost key 3 timesRoast Pork Express Cook Chart Menu Weight Range Cooking ProcedureRoast Beef/Lamb Roast ChickenExpress Defrost Chart Menu Weight Range Cooking Procedure Quick & Easy Example To cook 0.4 kg Frozen PizzaQuick & Easy Chart Menu Weight Range Cooking Instructions Short Cuts Example To reheat 0.5 kg Soup from ChilledShort Cuts Chart Menu Weight Range Cooking Instructions Auto Cook Example To cook 0.3 kg Frozen Crispy coated FoodAuto Cook Chart Menu Weight Range Cooking Instructions Baked Potato Oven ChipsRice/Pasta X10Important Notes for Ready Meals Convenient Functions StageTo USE with Manual Cooking Example To USE with Automatic ProgrammesKitchen Timer Information Guide Press the Express Cook key 4 times Key once to selectMicrowave Cooking Advice Cooking Advice NotesMicrowave Cooking Advice Grill Combi Conv Comments Suitable CookwareCookware EctionDefrosting Advice Poultry Reheating AdviceSliced meat PortionsOuter Cabinet Cleaning & MaintenanceOven Interior DoorTroubleshooting Safety PowerdownsCooking Mode Standard Time Query Answer Calling for Service To Replace the Mains PlugCookbook Defrosting Chart Microwave Cooking Chart Brown Rice Scrambled EggsOmlette Grill 3 Cooking Chart Combi -1 Cooking Chart Combi 2 Cooking Chart Reheating Chart Recipes ServesServes 4 Paella 10ml 2 tsp fresh dill Microwave Tip Peeling garlic easily Chilli con carne Make as aboveSteak & Mushroom Pudding Microwave Tip Toasting Almonds MarinadeMicrowave Tip Softening crystalised honey Microwave Tip Softening cream cheeseMicrowave Tip Heating taco shells Cook’s Tip Wooden Skewers Roasted Vegetable Pasta Microwave Tip Drying breadcrumbs Microwave Tip Drying herbsFilling Makes 675gServes 6 IcingBiscuits will be soft when hot but will harden as they cool Microwave Tip Toasting coconut Wholemeal scones Makes 14 sconesMakes 300ml 1/2 pint Makes 600ml 1 pintMakes 450ml 3/4 pint Guarantee Sharp Customer Information CentreSpecifications TINS-A755WRRZ-K81

R-86STM specifications

The Sharp R-86STM stands out in the world of microwaves, blending innovation with user-friendly features. This versatile appliance is designed to accommodate various cooking needs, making it a popular choice for both home cooks and professional kitchens.

One of the main features of the Sharp R-86STM is its combination microwave technology. This advanced system goes beyond traditional microwave cooking by incorporating convection cooking methods. This means that users can not only microwave their food for quick heating but also achieve even baking and browning, thanks to the convection function. This dual capability allows for a wide range of culinary options, from simple reheating to elaborate baking tasks.

The R-86STM is equipped with a spacious interior, which is essential for accommodating larger dishes and multiple food items at once. The generous capacity allows for flexibility in cooking, making it suitable for families and gatherings. Its turntable system ensures that food is cooked evenly, reducing cold spots that can occur in conventional microwaves.

User convenience is a top priority with the Sharp R-86STM. The microwave features an easy-to-use control panel with a digital display and pre-programmed settings for various foods. These settings help streamline the cooking process, allowing users to achieve consistent results without the need for extensive manual adjustments. Additionally, the quick start and one-touch options make it simple to begin cooking at the touch of a button.

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Cleaning and maintenance are made straightforward with the R-86STM. Its smooth interior surfaces and removable turntable facilitate easy cleaning after use, saving time and effort for busy cooks.

Overall, the Sharp R-86STM is a powerful yet compact appliance that delivers versatility and efficiency in one elegant package, making it an excellent addition to any kitchen. Its advanced features and thoughtful design set it apart from traditional microwaves, appealing to a wide range of culinary enthusiasts.