Hamilton Beach 33461, 33472 manual Cooking Chart

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Cooking Chart

For best results, fill the crock at least half full but no more than one inch from rim. Always follow package directions.

RECIPE

Visit www.foodsafety.gov for more information on safe internal cooking temperatures.

3–5 QT/L

6–7 QT/L

INSTRUCTIONS

Beef Pot Roast

2 lb. (907 g) beef pot roast

1 teaspoon (5 ml) salt

1/2 teaspoon (2.5 ml) pepper 1/4 cup (60 ml) beef broth/water 1/2 to 1 envelope dry onion mix 1 onion, quartered

2 potatoes, quartered

2 carrots, cut in 1-inch (2.5-cm) pieces

3–5 lb. (1.3–2.2 kg) beef pot roast

1.5teaspoons (7.5 ml) salt 1 teaspoon (5 ml) pepper

1/2 cup (125 ml) beef broth/water 1 envelope dry onion mix

2 onions, quartered 3–4 potatoes, quartered

3–4 carrots, cut in 1-inch (2.5-cm) pieces

1.Season roast with salt and pepper.

2.Over medium-high heat, brown roast on all sides.

3.Place vegetables in crock.

4.Place roast on top of vegetables.

5.Sprinkle with onion soup mix.

6.Drizzle beef broth over meat and vegetables.

7.Cover and cook on HIGH for 5 hours, LOW for 10 hours, or until internal temperature measures at least 160°F (71°C) for medium. Cooking on the LOW setting will result in more tender meat.

Chili

1 lb. (450 g) ground beef

2 lb. (907 g) ground beef

1.

Combine beef, chili seasoning, diced tomatoes, and kidney

 

1

1.5-oz (40-g) envelope chili seasoning

2

1.5-oz (40-g) envelopes chili seasoning

 

beans in crock.

 

1

14.5-oz. (411-g) can diced tomatoes

2

14.5-oz. (411-g) can diced tomatoes

2.

Cover and cook on HIGH for 4 hours, LOW for 8 hours, or until

 

1

16-oz. (453-g) can kidney beans, drained

2

16-oz. (453-g) can kidney beans, drained

 

temperature is at least 160°F (71°C).

 

 

and rinsed

 

and rinsed

 

 

 

 

 

 

 

 

 

Whole

3 lb. (1.3 kg) whole chicken

4–6 lb (1.8–2.7 kg) whole chicken (or two

Chicken

2 garlic cloves, peeled

3 lb. [1.3 kg] chickens)

 

1/2 lemon

3 garlic cloves, peeled

 

1 bay leaf

1/2 lemon

 

1 teaspoon (5 ml) salt

2 bay leaves

 

1/2 teaspoon (2.5 ml) pepper

2 teaspoons (10 ml) salt

 

1 teaspoon (5 ml) paprika

1 teaspoon (5 ml) pepper

 

 

1–2 teaspoons (5–10 ml) paprika

1.Remove giblets/neck from cavity of chicken(s).

2.Place garlic, lemon, and bay leaf in chicken cavity.

3.Season chicken(s) with salt and pepper.

4.Place chicken(s) in crock and sprinkle with paprika.

5.Cover and cook on HIGH for 4 hours, LOW for 8 hours, or until internal temperature measures at least 165°F (74°C).

Visit www.hamiltonbeach.com for our complete line of products and Use and Care Guides –

as well as delicious recipes, tips, and to register your product online!

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Contents Questions ? Questions?Can ¿Preguntas? MEX 01 800 71 16This product is intended for household use only Important SafeguardsLID and Crock Precautions and Information Crock Capacity Parts and FeaturesHow to Use Your Slow Cooker How to Use Your Slow Cooker DISHWASHER-SAFE Cleaning and CareTips for Slow Cooking Food Safety TipsCooking Chart Problem Troubleshooting840202501 ENv01.qxdLayout 1 6/22/11 900 AM Limited Warranty Précautions Importantes Cet appareil ne doit servir qu’à un usage domestique Autre Consigne DE Sécurité Pour LE ConsommateurPièces et caractéristiques Verrouillage de la griffe Bouton de commandeUtilisation de la mijoteuse Utilisation de la mijoteuse suite Risque d’électrocution Nettoyage et entretienConseils de sécurité pour la cuisson Conseils pour cuisson à la mijoteuseRecette DE 3 À 5 L Pintes Carte de cuissonCarte de cuisson suite Problème Dépannage840202501 FRv01.qxdLayout 1 6/22/11 910 AM Garantie limitée Salvaguardias Importantes Este aparato ha sido diseñado solamente para uso doméstico Información Adicional DE SeguridadOrificios de Ventilación de Vapor Partes y CaracterísticasCómo Usar Su Olla de Coccion Cómo Usar Su Olla de Coccion Peligro de Descarga Eléctrica Limpieza y CuidadoConsejos de Seguridad de Alimentos Concejos para Cocinar LentoInstrucciones Tabla para CocinarPollo Entero Pollo entero de 3 libras 1.3 kg Problema Resolviendo ProblemasPóliza DE Garantía Nuevo Leon Distrito FederalJalisco Chihuahua

33461, 33472 specifications

The Hamilton Beach Slow Cooker models 33472 and 33461 are both versatile kitchen appliances that simplify meal preparation while enhancing flavor and texture in your dishes. With their user-friendly design and wide array of features, these slow cookers are perfect for busy households, allowing you to prepare delicious meals with minimal effort.

The Hamilton Beach 33472 model boasts a large 7-quart capacity, making it ideal for families or gatherings. It includes a programmable timer that allows you to set cooking times ranging from 30 minutes to 18 hours. The versatility of the timer means you can easily plan your meals around your schedule. A key feature of this model is its ability to switch from cooking to warm mode automatically, ensuring that your food remains hot and ready to serve without overcooking.

The 33461 model, on the other hand, has a slightly smaller capacity of 6 quarts, which is perfect for those who may not need to cook for large groups. It features a simple dial for temperature settings and a straightforward on/off switch, making it incredibly easy to operate. This model is especially appealing for those who appreciate straightforward functionality without complex programming options.

Both models feature removable, dishwasher-safe stoneware inserts, making cleanup a breeze. The glass lids allow you to monitor the cooking process without releasing heat and moisture, which is critical for slow-cooked recipes. Additionally, the slow cookers are designed to withstand variations in temperature, ensuring even cooking.

Hamilton Beach employs safety features in both models, including cool-touch handles that prevent burns and a sturdy base to provide stability during cooking. Whether you opt for the 33472 or the 33461, both devices are designed to provide reliable cooking performance.

In terms of technology, both models exemplify Hamilton Beach’s commitment to quality and innovation. They enhance cooking with an internal heating system that ensures even heat distribution, contributing to tender meats and flavorful stews. Easy to program, these slow cookers cater to a variety of cooking styles—from soups to casseroles, ensuring that you can explore wide-ranging culinary possibilities.

In summary, the Hamilton Beach 33472 and 33461 slow cookers are excellent kitchen tools that offer practicality, efficiency, and great cooking results. Their distinctive features make them suitable for different needs, while their robust design guarantees durability and ease of use. Whether you’re a seasoned home cook or just starting, these slow cookers will elevate your culinary adventures.
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