Caldera SSK365NG-US, SSK365NG-C, SSK365LP-C, SSK365LP-US, SSK305NG-C, SSK305NG-US, SSK305LP-US manual

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are in use. Teach them not to touch the gas cook top.

5 - NO ONE should ever be allowed to sit or stand on any part of the gas cook top or the area around the gas cook top. Do not store items that could be of interest to children above or at the back of the gas cook top. Everyone should use caution when reaching over the gas cook top as they could be seriously injured or burned.

6 - Do not store items on the unit.

7 - Never let clothing, potholders or other flammable materials come into contact with, or close proximity to the burners while in operation. Flammable fabric, drapes or wall coverings must be kept away from the gas cook top as they may ignite and cause personal injury. For personal safety, wear proper apparel - loose fitting or hanging garments should never be worn while cooking. 8 - Allow sufficient time for the unit to cool before touching or exposing surface areas to flammable materials. 9 - Always use dry potholders when removing utensils from the burners. Wet or damp potholders can cause steam burns.

Do not let potholders touch the burners or grate. Do not use a towel or bulky cloth in place of a potholder.

10 - WARNING: Clean the gas cook top with caution. A wet sponge or cloth used to wipe spills on a hot cooking surface can result in steam burns and may damage the surface of the gas cook top. Some cleansers can produce noxious fumes if applied to a hot surface.

11 - Be sure all controls are turned off and the gas cook top is cool before using aerosol cleaners. The chemicals used in aerosol sprays may be flammable.

12 - Do not let cooking grease or other flammable materials accumulate on or near the unit.

13 - Never leave the unit unattended while cooking. Very hot oils can cause fire.

14 - Do not use water to extinguish grease fires. Never pick up a flaming pan. If possible, turn the gas cook top off. Then smother the flames (use a tight fitting lid, flat tray, cookie sheet etc.) or use a dry chemical or foam type fire extinguisher. Baking soda will also work (It is recommended that your kitchen be

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Contents Diamond Series Gas Cook Top Use and Care Manual What to do if YOU Smell GAS We hope you enjoy your purchase CongratulationsElectrical Requirements How to Light a Burner Using Gas SafelySimmer and Power Burners How to Select Flame SizeSafety Precautions and Tips Page Page Grates and Burner Caps Power FailureCleaning and Caring For your Gas cook top Flame Height and AppearanceWarranty Two-Year Parts and Labor Warranty Exclusions HOW to Obtain Service

SSK365NG-US, SSK305LP-C, SSK305LP-US, SSK305NG-US, SSK305NG-C specifications

The Caldera SSK365NG-C, SSK365LP-C, SSK365LP-US, SSK305NG-C, and SSK305NG-US represent a sophisticated line of commercial kitchen appliances designed to enhance cooking efficiency and provide superior temperature control. These models are engineered for versatility, catering to a variety of cooking styles and requirements, making them ideal for both professional kitchens and catering services.

A standout feature of the SSK series is their advanced cooking technology that integrates precise temperature management. These models come equipped with powerful burners capable of delivering high heat output, ensuring rapid cooking while maintaining even heat distribution. The SSK365 and SSK305 series are designed to accommodate a range of cooking techniques, from sautéing and frying to simmering and roasting, making them versatile tools for chefs.

The SSK365NG-C and SSK365LP-C variants are specifically tailored for both natural gas and liquid propane usage, providing flexibility regarding fuel sources. The SSK305NG-C and SSK305NG-US are designed for similar versatility, ensuring that kitchens can choose the optimal fuel type for their particular situation. This adaptability is particularly advantageous in settings where access to natural gas may be limited, or preferences for propane exist.

In terms of construction, the SSK series boasts a durable stainless steel exterior, which not only enhances the aesthetic appeal of the appliance but also ensures longevity and ease of maintenance. The robust build quality translates into reliable performance, even under heavy usage, meeting the demands of busy commercial kitchens.

The SSK models also incorporate user-friendly controls with intuitive knobs and indicators, enabling chefs to adjust heat levels easily. Additionally, safety features such as flame failure detection systems provide peace of mind, ensuring that gas flow is automatically cut off in the event of a flame outage.

Another key characteristic of the Caldera SSK series is ease of installation and integration into existing kitchen layouts. With adjustable legs and a compact design, they can fit into various spaces without compromising functionality.

In conclusion, the Caldera SSK365NG-C, SSK365LP-C, SSK365LP-US, SSK305NG-C, and SSK305NG-US are remarkable appliances that combine high performance, adaptability, and durability. With advanced cooking technologies, fuel flexibility, and robust construction, these models are well-suited for addressing the needs of contemporary culinary professionals, offering efficiency and reliability in every cooking environment.
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