Caldera SSK365NG-C, SSK365LP-C, SSK365LP-US, SSK305NG-C, SSK305NG-US

equipped with a fire extinguisher).

15 - Always heat fat slowly, watching it as it heats. Stir combinations of fats together.

16 - If cooking on high, remain close to the unit to monitor it for flammable or splattering grease and boil overs.

17 - WARNING: Glass and Glazed Cooking Utensils - Only certain types of glass, glass / ceramic, earthenware, or other glazed utensils are suitable for range-top service. Improper cooking utensils may break due to the sudden change in temperature.

18 - WARNING: Utensil handles should be turned inward and not extended over adjacent surface units - To reduce the risk of burns, ignition of flammable materials, and spillage due to unintentional contact with the utensil, the handle of a utensil should be positioned so that it is turned inward and does not extend over adjacent surface units.

19 - Use the proper pan size. For safety reasons the burner flame should not extend beyond the cooking utensil.

20 - Before removing pots and pans, be sure to turn the burner Off.

21 - WARNING: Keep any venting filters clean to avoid grease fires and maintain good venting.

22 - Do not store or use gasoline, kerosene or other flammable vapors and liquids in the vicinity of this appliance.

23 - IMPORTANT: Verify that meat and -poultry has been cooked to an internal temperature of 160 degrees Fahrenheit for meat and 180 degrees Fahrenheit for poultry to protect against food borne illnesses.

24 - Do not operate without the burner cap and grates in place. 25 - Do not use the gas cook top as a cutting board.

26 - Be sure that the knobs are on off and burners and grates are cool, before attempting to remove.

27 - Keep wood and plastic items away from the vicinity of the gas cook top to avoid fire or melting.

28 - Keep canned and sealed goods away from the heat as the contents may expand and explode.

SSK365NG-US, SSK305LP-C, SSK305LP-US, SSK305NG-US, SSK305NG-C specifications

The Caldera SSK365NG-C, SSK365LP-C, SSK365LP-US, SSK305NG-C, and SSK305NG-US represent a sophisticated line of commercial kitchen appliances designed to enhance cooking efficiency and provide superior temperature control. These models are engineered for versatility, catering to a variety of cooking styles and requirements, making them ideal for both professional kitchens and catering services.

A standout feature of the SSK series is their advanced cooking technology that integrates precise temperature management. These models come equipped with powerful burners capable of delivering high heat output, ensuring rapid cooking while maintaining even heat distribution. The SSK365 and SSK305 series are designed to accommodate a range of cooking techniques, from sautéing and frying to simmering and roasting, making them versatile tools for chefs.

The SSK365NG-C and SSK365LP-C variants are specifically tailored for both natural gas and liquid propane usage, providing flexibility regarding fuel sources. The SSK305NG-C and SSK305NG-US are designed for similar versatility, ensuring that kitchens can choose the optimal fuel type for their particular situation. This adaptability is particularly advantageous in settings where access to natural gas may be limited, or preferences for propane exist.

In terms of construction, the SSK series boasts a durable stainless steel exterior, which not only enhances the aesthetic appeal of the appliance but also ensures longevity and ease of maintenance. The robust build quality translates into reliable performance, even under heavy usage, meeting the demands of busy commercial kitchens.

The SSK models also incorporate user-friendly controls with intuitive knobs and indicators, enabling chefs to adjust heat levels easily. Additionally, safety features such as flame failure detection systems provide peace of mind, ensuring that gas flow is automatically cut off in the event of a flame outage.

Another key characteristic of the Caldera SSK series is ease of installation and integration into existing kitchen layouts. With adjustable legs and a compact design, they can fit into various spaces without compromising functionality.

In conclusion, the Caldera SSK365NG-C, SSK365LP-C, SSK365LP-US, SSK305NG-C, and SSK305NG-US are remarkable appliances that combine high performance, adaptability, and durability. With advanced cooking technologies, fuel flexibility, and robust construction, these models are well-suited for addressing the needs of contemporary culinary professionals, offering efficiency and reliability in every cooking environment.