Breadman Bead Maker manual Raspberry Pecan Twist, Apricot Braid

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RASPBERRY PECAN TWIST

Ingredients

¾cup milk (80°F – 90°F) ¼ cup water (80°F – 90°F)

4 large eggs, at room temperature

1/3 cup + 1 tbsp. sugar

3 tbsp. unsalted butter or margarine, cut in pieces ½ tsp. salt

4 cups bread flour

2.¼ tsp. active dry or bread machine yeast ½ cup seedless raspberry jam

1 cup toasted pecans, chopped Confectioners’ sugar frosting

ODUGH

1.Measure milk, water, 3 eggs, 1/3 cup sugar, butter, salt, flour and yeast into bread pan in the order listed.

2..Insert bread pan securely into baking chamber; close lid. Plug unit into wall outlet.

3.Select Dough. Press the start button.

4.The complete signal will sound when dough is done.

5.Using pot holders remove bread pan from baking chamber and place dough on a lightly floured surface.

6.Invert a large mixing bowl over dough and let rest for 10 minutes.

7.Roll dough into 10 x 14 inch rectangle. Spread jam evenly to within 1 inch of the edges of the dough. Sprinkle with pecans. Roll up jellyroll style to form a 14-inch roll. Pinch edges to seal.

8.Place on a greased baking sheet, seam side down. Cut lengthwise into 2., 14-inch pieces. With cut side facing up, twist pieces and tuck ends under.

9.Cover and let rise until doubled in size (about 30 minutes).

10.Lightly beat remaining egg and brush over the top of the bread.

11.Bake in a preheated oven at 375ºF for about 2.5 minutes or until golden and fully baked. (Bread will sound hollow when tapped.)

12.. Cool on a wire rack.

13.When cooled, drizzle with confectioners’ sugar frosting. Makes one large coffee bread

APRICOT BRAID

Ingredients

¾cup water (80°F – 90°F) ¼ cup apricot nectar

2 large eggs, at room temperature

2 tbsp. sugar

2 tbsp. unsalted butter or margarine, cut in pieces

2 tsp. salt

4 cups bread flour

2 tsp. active dry or bread machine yeast

1 cup dried apricots, chopped

½ cup toasted skinned hazelnuts, chopped

½tsp ground cinnamon 1 tbsp. honey

1.Measure first 8 ingredients into bread pan in the order listed.

2..Insert bread pan securely into baking chamber; close lid. Plug unit into wall outlet.

3.Select Dough. Press the Start button.

4.The complete signal will sound when dough is done.

5.Meanwhile in bowl, combine apricots, hazelnuts, cinnamon and honey. Cover and set aside.

6.Using pot holders remove bread pan from baking chamber and place dough on lightly floured surface.

7.Invert large mixing bowl over dough and let rest for 10 minutes

8.Divide dough into 3 equal pieces. On a lightly floured board, roll out each piece into a 6 x 14 inch rectangle. Spread 1/3 apricot mixture down one long side of rectangle. Roll up jellyroll fashion and press edges to seal. Repeat with remaining 2 pieces of dough. Place ropes together on lightly greased baking sheet. Braid ropes loosely. Tuck ends under braid to seal.

9.Cover and let rise in warm place until doubled in size (about 40 minutes). Bake in preheated oven at 375ºF about 2.5 minutes or until golden.

10.Place on a wire rack and allow to cool.

Makes one large loaf

Tip: If desired, combine ¾ cup confectioners’ sugar and enough apricot nectar to make a smooth consistency. Drizzle over cooled bread.

DOUGH

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Contents BK2000BQ It’s time to Bring Home the Bakery Table of ContentsDough Dinner Rolls MULTI-SEEDED White Bread Basic White BreadOatmeal Bread Beer BreadCoconut Hazelnut Bread Anadama BreadSwiss Cheese Bread Maple Walnut BreadWhole Wheat Bread Onion Cheese BreadCaraway RYE Bread 100% Whole Wheat BreadOatmeal Pecan Bread Pumpernickel BreadWhole Wheat Raisin Bread Whole Wheat Cranberry BreadClassic French Bread Yogurt Whole Wheat BreadPeppered French Bread Herbed French BreadItalian Semolina Bread Olive Rosemary French BreadAsiago Pesto Bread Herbed Italian LoafSundried Tomato Parmesan Bread Pepperoni Parmesan BreadGolden Potato Bread Cinnamon Raisin BreadChocolate Hazelnut Bread Cherry Almond BreadPanettone Cranberry Orange BreadPumpkin Pecan Bread Pumpkin Apple BreadGluten Free Bread 2-LB Tropical Fruit BreadGluten Free Buttermilk Bread 2-LB Gluten Free Herb Bread 2-LBGluten Free Pumpernickel Bread 2-LB Seeded Gluten Free Bread 2-LBGluten Free Potato & Chive Bread 2-LB Spelt Bread 2-LBCoconut Ginger Quick Bread 2-LB Banana Macadamia Bread 2-LBGingerbread Quick Bread 2-LB Orange Date NUT Bread 2-LBOrange Walnut Quick Bread 2-LB Sweet Wheat Dinner Rolls Dinner RollsBest Ever Pizza Dough Onion RollsGluten Free Pizza Dough Whole Wheat Pizza DoughPhiladelphia Soft Pretzels GrissiniApple Filled Challah Apple Filled Baked DoughnutsApricot Braid Raspberry Pecan TwistCandy Cane Cherry Braid Sweet Potato Pecan BraidLOW Carb seeded Bread 2 LB Holiday StollenLOW Carb RYE Bread 2 LB LOW Carb Whole Wheat Bread 2 LBLOW Carb Molasses Bread 2 LB LOW Carb Almond Bread 2 LBApricot KEY Lime Preserves LOW Carb Pecan Bread 2 LBBlueberry Pineapple Preserves Blueberry Mango PreservesPineapple Papaya Preserves Peachy Lemon PreservesStrawberry Kiwi Preserves Raspberry Mango PreservesOrange Mojo Marmalade Curried Apple Mango MarmaladePepper Chutney Apple Curry ChutneyBasic White Bread, 1-lb. loaf Chipotle KetchupOatmeal bread, 1-lb. loaf Multi-seeded white bread, 1-lb. loafMaple Walnut Bread, 1-lb. loaf Coconut Hazelnut Bread, 1-lb. loafOnion cheese bread, 1-lb. loaf Swiss cheese bread, 1-lb. loaf100% whole wheat bread Lb. loaf Whole wheat bread, 1-lb. loafWhole wheat raisin Bread, 1-lb. loaf Whole wheat Cranberry Bread, 1-lb. loafOlive rosemary french bread, 1-lb. loaf Yogurt Whole Wheat Bread, 1-lb. loafPepperoni parmesan bread, 1-lb. loaf Herbed italian loaf, 1-lb. loafGolden potato bread, 1-lb. loaf Cinnamon raisin Bread, 1-lb. loafCranberry Orange Bread, 1-lb. loaf Cherry almond Bread, 1-lb. loafGluten Free Buttermilk BREAD, 1-lb. loaf Tropical fruit Bread, 1-lb. loafGluten Free herb BREAD, 1-lb. loaf Gluten FreePumpernickel BREAD, 1-lb. loaf Gluten Free potato & chive BREAD, 1-lb. loaf Seeded Gluten Free BREAD, 1-lb. loafLow carb whole wheat bread, 1-lb. loaf

Bead Maker specifications

The Breadman Bead Maker is a revolutionary kitchen appliance designed specifically for those who love to create homemade bread and dough-based recipes. This innovative machine combines ease of use with advanced technology, making it an essential tool for both novice and experienced bakers alike.

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