OPERATING INSTRUCTIONS
8.Take proper care when handling and processing hot ingredients and making hot soups and sauces.
CAUTION
Never Start on Speeds Above 1 with
Hot Liquids to Avoid Possible Burns.
Escaping steam, splashes or contents may scald.
To secure the contents, lock the lid and lid plug securely in place prior to operating the machine.
Always start on Variable 1, slowly increase to 10.
9.Due to the machine’s speed, processing times are much quicker than standard appliances. Until you are accustomed to the machine, count your time carefully to avoid
10.After pressing the Start / Stop switch to stop the cycle, wait until the blades stop completely before removing the lid or container from the motor base.
Dry Blade Container
Before using this container for programs or the Variable Speed option, always begin with the Variable Speed Dial pointed at the Stop Symbol (
) at the top of the dial.
If purchased, your dry blade container should be used only for hard, dry materials, such as grain, and for kneading dough.
1.Load the container before placing it on the motor base.
2.Securely fasten the
3.With the motor off, set the dry blade container on the motor base by aligning it over the centering pad. Do not ever attempt to put a container on an operating motor base or to operate a motor base without a container properly in place.
4. To begin, make sure the On / Off switch is in the On position.
5.Use the Variable Speed dial to select a function.
•Variable Speed - Rotate the dial right of center to Variable Speed 1.
•Programs - Rotate the dial left of center to the desired program.
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