Kenmore 790-4942 manual Oven Controls, Oven Control Features, Minimum and Maximum Control Settings

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Oven Controls

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Oven Control Features

1.Timer Set-Off- Use to set or cancel the timer.

2.Cook Time - Use to enter length of desired cooking time.

3.Warm & Hold - Use to select Warm & Hold function.

4.Oven Light - Use to turn oven lights on and off.

5.Add 1 Minute - Use to add one minute to the timer. This works with the kitchen timer and does not affect any cook time or start time functions.

6.Delay Start - Use to set the desired start time for baking. May be used with Cook Time to program a delayed bake cycle or a delayed clean cycle.

7.Self Clean - Use to set a 2, 3, or 4 hour self clean cycle.

8.Clock - Use to set time of day.

9.Bake - Use to start the regular bake function.

10.Broil - Use to select the broil function.

11.0-9 Keypads - Use to enter oven temperatures and times.

12.START - Use to start oven functions.

13.STOP - Use to clear any function previously entered except the time of day and minute timer. Press STOP to stop cooking. Also, the STOP key is used to activate oven lockout setting.

14.Oven Lockout - Use in conjunction with the STOP key to lock out oven functions and door.

Important:

Read the instructions carefully before using the oven. For satis- factory use of your oven, become familiar with the various functions of the oven.

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Minimum and Maximum Control Settings

All of the features listed have minimum and maximum time and temperature settings that may be entered into the control. An entry acceptance beep will sound each time a key is touched (the Oven Lockout tone is delayed by 3 seconds). An entry error tone (three short beeps) will sound if the entry of the tempera- ture or time is below the minimum or above the maximum settings for the feature.

Table 1: Minimum and maximum control settings

Feature

Min. Temp or Time

Max. Temp or Time

 

 

 

Bake

170°F (77°C)

550°F (288°C)

 

 

 

Broil

400°F (205°C)

550°F (288°C)

 

 

 

Timer

1 minute

11 hrs. 59 mins.

 

 

 

Self Clean

2 Hours

4 Hours

 

 

 

Warm & Hold

170°F (77°C)

3 Hours

 

 

 

Cook Time

1 Minute

11:59

 

 

 

Delay Time 12 Hr.

1:00

12:59

 

 

 

Delay Time 24 Hr.

0:00

23:59

 

 

 

Clock 12 Hr.

1:00

12:59

 

 

 

Clock 24 Hr.

0:00

23:59

 

 

 

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Contents Electric Built-In Oven Table of Contents Important Safety Instructions Save these instructions for future referenceImportant Safety Instructions Important Instructions for Cleaning Your Oven For models factory-equipped with a power For ovens to be wired into a junction boxBefore Setting Oven Controls Oven vent locationDo not block oven vent Air circulation in the ovenOven Control Features Minimum and Maximum Control SettingsMinimum and maximum control settings Feature Oven ControlsSetting the Clock Setting TimerSetting 12 or 24 Hour Display Mode Add 1 MinuteSetting Oven Lockout Changing Oven Temperature DisplaySetting Silent or Audible Control Mode Radiant Bake Rack Positions Setting BakeSetting Cook Time To set Warm & Hold Setting Delay StartWarm & Hold Setting Broil Setting Cook Time in minutes1st side Home 1-800-469-4663 and order broiler pan kitAdjusting Oven Temperatures Restoring Factory Default SettingsTo restore oven control to factory default settings Operating Oven LightsSAb Important note To turn off the Sabbath feature PressPress to activate Self Clean Self CleanRead Before Starting Self Clean Setting Delay Start Self Clean Press Delay StartPress Self Clean If it becomes necessary to stop Self Clean when activeSurface Type Recommendation Care and CleaningCleaning Various Parts of Your Oven Care and Cleaning Removing and Replacing the Oven DoorTo remove the oven door To Replace Oven DoorReplacing the oven light To replace the oven interior light bulbOven Baking Baking Problems and Solutions Causes CorrectionsBefore You Call Before You Call Solutions to Common ProblemsProblem Solution Before You Call
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