IMPORTANTSAFETY INSTRUCTIONS
•CLEAN ONLY the parts listed in this manual, Follow all cleaning instructions Be sure to remove broiler pan and grid before the
•NEVER RUB, move or damage the door gasket on
o NEVER TRY to clean utensils, cookware, removable parts, or broiler pan and grid in the
•DO NOT USE oven cleaners - No commercial oven cleaner, or protective coating of any kind, should be used in or around any part of the oven,
•HEVER FORCE the latch handle open while oven is hot
IMPORTAHT SAFETY
NOTICE!
The California Safe Drinking Water and Toxic Enforcement
Act requires the governor of
California to publish a list of
substances known to the state
to cause birth defects or other
reproductive harm and requires
businesses to warn their cus-
tomers of potential exposure to
such substances. The fiberglass
insulation in a
of carbon monoxide during the
cleaning cycle. Exposure can be
minimized by venting with an
open door or window or using a
ventilation fan or hood.
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NeverCAUTION:line the drip
bowls with aluminum foil. Foil can block the normal
heat flow and damage the
range. Always use cookware and woks that are flat on the
bottom and the same size as
the cooking element being
used. Cookware should not
extend more than 1" beyond the edge of the cooking element.
READ AND UHDERSTAHD
THIS INFORMATION HOW!
Be sure everyone in your home
knows what to do in case of fire.
Never use water on a grease
fire; it will only spread the flames,
COOKTOP GREASE FIRE:
Never pick up a flaming pan..,
1.Turn off the surface elements
2, Smother the flame with a tightly fitting lid Use baking soda or a dry chemical, foam, or halon type extinguisher,
OVEN FIRE:
Do not try to move the pan!
1.Close the oven door and turn controls off
21_ If fire continues, carefully open the door, throw baking soda on the fire, or use a dry chemical, foam, or halon type extinguisher
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