Breville Your Ultimate Guide to Using a Vegetable Steamer for Healthier Cooking

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Steamed foods retain most of their nutritional value when cooked in the Risotto & Rice™ Cooker. Foods may be steamed by placing food in the stainless steel steaming tray over stock or water and covering with the glass lid. Keep the glass lid on while steaming food unless the recipe or chart specifically states to remove the lid. By removing the lid unnecessarily steam is lost and the cooking time will be extended.

1.Measure 3 Risotto & Rice™ cups or more of water or stock and pour into the removable cooking bowl. Use up to a maximum of 6 Risotto & Rice™ cups of water.

2.Place food to be steamed directly into the stainless steel steaming tray and insert into the removable cooking bowl. (Refer to the Steaming Charts on pages 20-22 for approximate cooking times).

3.Place removable cooking bowl with the steaming tray into housing and cover with the glass lid.

4.Plug power cord into a 230/240-volt power outlet and then switch on.

5.Press the MENU SELECTOR button to the RICE setting. The red light will flash for a few seconds, then the light will permanently illuminate and cooking will commence.

6.When steaming is complete, remove foods from the Risotto & Rice™. If further steaming is required ensure sufficient water is in the removable cooking bowl. If not, add more hot water.

7.If no further steaming is required, turn the Risotto & Rice™ off at the power outlet and then unplug power cord. Allow to cool before cleaning.

NOTE

Keep the glass lid on while steaming food unless the recipe or chart specifically states to remove the lid. (By removing the lid unnecessarily steam is lost and the cooking time will be extended.)

NOTE

Do not let the removable cooking bowl boil dry during steaming.

NOTE

Hot liquid can be added during the steaming process.

Hints and tips for steaming vegetables

Smaller pieces will steam faster than larger pieces.

Try to keep vegetables to a standard size to ensure even cooking.

Fresh or frozen vegetables may be steamed.

If steaming frozen vegetables, do not thaw.

The size and shape of vegetables, as well as personal taste, may call for adjustments to the cooking time. If softer vegetables are required, allow extra cooking time.

Do not allow water or stock to reach the stainless steel tray. The steaming will not be effective.

WARNING

Always lift and remove the lid carefully, angling it away from yourself to avoid scalding from escaping steam.

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Contents BRC520 Congratulations On the purchase of your new Breville Risotto & RiceContents Important safeguards Breville recommends safety firstImportant Safeguards for ALL Electrical Appliances Know Your Breville Risotto & RiceKnow Your Breville Risotto & Rice Operating How to Make Risotto Operating Your Breville Risotto & RiceBefore First Use How to Make RiCE TIPOperating Your Breville Risotto & Rice Operating Your Breville Risotto & Rice Rice Cooking Tables For your Breville Risotto & RicePAgerice cookingheader.....tables Rice Variations PAgerice variationsheader Steaming Foods Your Breville Risotto & RicePAgeSteamingheader Hints and tips for steaming vegetablesVegetables Preparation & tips Quantity Cooking time Hints and tips for steaming fish and seafood Hints and tips for steaming poultryWarm’ Setting Hints and tips for steaming dumplingsCare & Cleaning Care & Cleaning Troubleshooting Troubleshooting Recipes Recipes Chicken Risotto with Pesto and RocketPrawn and Asparagus Risotto MethodCheese Risotto with Garlic Pumpkin Risotto Risotto AL Funghi Pollo and Lemon Risotto Vegetable Risotto THYME, Barramundi and PEA Risotto Vanilla Risotto Creamy Coconut RisottoRecipes Turkish Pilaf Seafood Paella Sushi Rice Sushi RollsThai Brown Rice Salad Tropical Mango RiceSteamed Whole Fish with Ginger and Shallot Steamed Chicken with Ginger and SpinachSteamed Salmon with TOMATO, Basil Salsa Vegetables in Peanut Sauce Peanut SauceAustralian Customers New Zealand Customers Mail PhoneFax

BRC520 specifications

The Breville BRC520 is a versatile and innovative rice cooker designed to bring convenience and quality to the kitchen. As a part of Breville’s reputation for creating high-end kitchen appliances, the BRC520 excels in functionality and performance, making it an excellent choice for both novice cooks and seasoned chefs alike.

One of the standout features of the BRC520 is its numerous cooking functions. This rice cooker supports various types of rice, including white, brown, sushi, and jasmine, along with options for steaming vegetables, making porridge, and even cooking slow-cooked meals. The versatility ensures that users can prepare a wide range of dishes without needing multiple kitchen appliances.

Equipped with an advanced microcomputer technology, the BRC520 features intelligent cooking algorithms that adjust cooking time and temperature automatically based on the type of rice and the desired results. This smart technology helps to eliminate guesswork, allowing perfect, fluffy rice every time. The cooker also incorporates a delay timer, allowing users to program the start time for their meals, making it ideal for busy lifestyles.

The BRC520's sleek and modern design is complemented by a large LCD display that offers intuitive navigation through its various settings. The user-friendly interface ensures that even those unfamiliar with rice cookers can operate it with ease. Additionally, the machine comes with a non-stick inner pot, which not only makes cleaning a breeze but also ensures that rice does not stick or burn.

The Breville BRC520 also features a keep-warm function that maintains the temperature of cooked rice for hours without compromising its quality. This feature is particularly useful for families or gatherings where meal times may vary.

Safety is another priority, highlighted by the cooker’s cool-touch exterior and steam venting system that ensures steam is effectively released during cooking.

Overall, the Breville BRC520 is a sophisticated and reliable rice cooker that marries technology with ease of use, making it an invaluable addition to any kitchen. Whether preparing a special dish for a dinner party or simple weekday meals, the BRC520 delivers consistent results and quality, taking the hassle out of rice cooking.