ENGLISH 9
Consumption values
Programme 1) | Duration (min) | Energy (kWh) | Water (l) | |||
1 |
|
| 90 | - 160 | 0.9 - 1.7 | 8 - 15 |
|
|
|
|
|
| |
2 |
|
| 140 - 160 | 1.4 - 1.6 | 13 - 14 | |
|
|
|
|
|
| |
3 |
|
| 200 - 220 | 1.1 - 1.2 | 9 - 11 | |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
4 |
|
| 30 |
| 0.8 | 9 |
|
|
|
|
|
| |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
5 |
|
| 160 - 170 | 0.9 - 1.0 | 9 - 11 | |
|
|
|
|
|
|
|
6 |
|
| 50 | - 60 | 1.0 - 1.1 | 10 - 11 |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
7 |
|
| 70 | - 80 | 0.8 - 0.9 | 11 - 12 |
|
|
|
|
|
|
|
8 |
|
| 14 |
| 0.1 | 4 |
|
|
|
|
|
|
|
1)The water pressure and temperature, the variations of the mains supply, the options and the quantity of dishes can change the programme duration and the consumption values.
