16Helpful hints and tips

HELPFUL HINTS AND TIPS

Inner side of door

In some models on the inner side of the door you can find:

•the numbers of the shelf positions (selected models)

•information about the heating functions, recommended shelf positions and tempera- tures for typical dishes (selected models).

The temperature and baking times in the tables are guidelines only. They depend on the recipes, quality and quantity of the ingredients used.

Baking

General instructions

•Your new oven may bake or roast differently to the appliance you had before. Adapt your usual settings (temperature, cooking times) and shelf positions to the values in the ta- bles.

•With longer baking times, the oven can be switched off about 10 minutes before the end

of baking time, to use the residual heat.

When you use frozen food, the trays in the oven can twist during baking. When the trays get cold again, the distortion will be gone.

How to use the Baking Tables

•We recommend to use the lower temperature the first time.

•If you cannot find the settings for a special recipe, look for the one that is almost the same.

•Baking time can be extended by 10-15 minutes, if you bake cakes on more than one lev- el.

•Cakes and pastries at different heights do not always brown equally at first. If this oc- curs, do not change the temperature setting. The differences equalize during the baking procedure.

Baking on one level:

Baking in tins

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Type of baking

 

Oven function

 

Shelf position

 

Temperature °C

 

Time in min.

 

 

 

 

 

 

Ring cake or brio-

 

True Fan Cooking

 

1

 

150 - 160

 

50 - 70

che

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Madeira cake/

 

True Fan Cooking

 

1

 

140 - 160

 

70 - 90

fruit cakes

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Sponge cake

 

True Fan Cooking

 

2

 

140 - 150

 

35 - 50

 

 

 

 

 

 

Sponge cake

 

Conventional

 

2

 

160

 

35 - 50

 

 

Cooking

 

 

 

 

 

 

 

 

 

 

 

 

Flan base - short

 

True Fan Cooking

 

2

 

170-180 1)

 

10 - 25

pastry

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Page 15 Page 17
Page 16
Image 16
AEG BP5003021 user manual Helpful Hints and Tips, Inner side of door, Baking on one level, Type of baking
Page 15 Page 17

BP5003021 specifications

The AEG BP5003021 is a modern built-in oven that exemplifies quality, innovation, and style in the kitchen. With a sleek design, the BP5003021 not only enhances the aesthetics of your kitchen but also offers a range of features that elevate your cooking experience.

One of the standout features of the AEG BP5003021 is its multifunctional cooking capabilities. It includes several cooking modes, including conventional heat, fan cooking, and grill functions, allowing users to prepare a variety of dishes with precision. This versatility makes it suitable for baking, roasting, and even grilling, giving you the flexibility to experiment with different culinary techniques.

The oven is equipped with advanced technologies that ensure consistent and efficient cooking results. Its ProBake technology improves heat distribution, ensuring that food cooks evenly on every level of the oven. This is particularly beneficial for baking, where even temperature is critical for achieving the desired rise and texture in cakes and pastries.

Another notable characteristic of the BP5003021 is its energy efficiency. It has an A energy rating, which means it uses less electricity compared to traditional ovens. This not only contributes to a more sustainable kitchen but also helps in reducing utility bills, making it a cost-effective choice for everyday cooking.

The AEG BP5003021 also boasts a user-friendly interface with a digital display and intuitive controls. It includes a timer and programmable settings, allowing you to set cooking times and temperatures with ease. The oven also features a child lock function, adding an extra layer of safety for families with young children.

Cleaning is made simple with the AEG BP5003021, as it features a pyrolytic cleaning function. This technology heats the oven to high temperatures, incinerating food residues and grease, allowing for easy cleaning with just a wipe afterward.

In terms of design, the BP5003021 features a contemporary look with a brushed stainless-steel finish and a smooth glass door, ensuring it fits perfectly with other modern kitchen appliances. Its spacious interior provides ample room for large dishes, making it ideal for family meals or entertaining guests.

Overall, the AEG BP5003021 built-in oven combines performance, efficiency, and style, making it a top choice for home cooks who value both functionality and aesthetics in their kitchen appliances. Whether you are an amateur cook or a seasoned chef, this oven is designed to meet your cooking needs with ease and elegance.
Top Page Image Contents