Helpful hints and tips

 

 

 

 

 

 

 

 

 

 

17

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Type of baking

 

Oven function

 

Shelf position

 

Temperature °C

 

Time in min.

 

 

 

 

 

 

 

 

 

 

Flan base -

 

True Fan Cooking

 

2

 

150 - 170

 

20 - 25

 

 

sponge mixture

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Apple pie (2tins

 

True Fan Cooking

 

2

 

160

 

60 - 90

 

 

Ø20cm, diagonal-

 

 

 

 

 

 

 

 

 

 

 

ly off set)

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Apple pie (2tins

 

Conventional

 

1

 

180

 

70 - 90

 

 

Ø20cm, diagonal-

 

Cooking

 

 

 

 

 

 

 

 

 

ly off set)

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Cheesecake

 

Conventional

 

1

 

170 - 190

 

60 - 90

 

 

 

 

Cooking

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

1)Pre-heat the oven

Cakes/pastries/breads on baking trays

 

Type of baking

 

Oven function

 

Shelf position

 

Temperature °C

 

Time in min.

 

 

 

 

 

 

 

 

 

 

 

Plaited bread/

 

Conventional

 

3

 

 

170 - 190

 

 

30 - 40

bread crown

 

Cooking

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Christmas stollen

 

Conventional

 

2

 

160 - 180 1)

 

 

50 - 70

 

 

 

Cooking

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Bread (rye bread):

 

 

 

 

 

 

 

 

 

 

1.

First part of

 

 

 

 

 

 

 

 

 

 

 

baking proc-

 

Conventional

 

1

 

1.

2301)

 

1.

20

 

ess.

 

 

 

 

 

 

Cooking

 

 

2.

160 - 180

 

2.

30 - 60

2.

Second part

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

of baking

 

 

 

 

 

 

 

 

 

 

 

process.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Cream puffs/

 

Conventional

 

3

 

190 - 210 1)

 

 

20 - 35

eclairs

 

Cooking

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Swiss roll

 

Conventional

 

3

 

180 - 200 1)

 

 

10 - 20

 

 

 

Cooking

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Cake with crum-

 

True Fan Cooking

 

3

 

 

150 - 160

 

 

20 - 40

ble topping (dry)

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Buttered almond

 

Conventional

 

3

 

190 - 210 1)

 

 

20 - 30

cake/sugar cakes

 

Cooking

 

 

 

 

 

 

 

 

 

 

 

 

 

Fruit flans (made

 

 

 

 

 

 

 

 

 

 

with yeast dough/

 

True Fan Cooking

 

3

 

 

150

 

 

35 - 55

sponge mixture)

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

2)

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Fruit flans (made

 

 

 

 

 

 

 

 

 

 

with yeast dough/

 

Conventional

 

3

 

 

170

 

 

35 - 55

sponge mixture)

 

Cooking

 

 

 

 

 

 

 

 

 

 

 

 

 

 

2)

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Fruit flans made

 

True Fan Cooking

 

3

 

 

160 - 170

 

 

40 - 80

with short pastry

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Page 17
Image 17
AEG BP5003021 user manual Type of baking Oven function Shelf position, Time in min

BP5003021 specifications

The AEG BP5003021 is a modern built-in oven that exemplifies quality, innovation, and style in the kitchen. With a sleek design, the BP5003021 not only enhances the aesthetics of your kitchen but also offers a range of features that elevate your cooking experience.

One of the standout features of the AEG BP5003021 is its multifunctional cooking capabilities. It includes several cooking modes, including conventional heat, fan cooking, and grill functions, allowing users to prepare a variety of dishes with precision. This versatility makes it suitable for baking, roasting, and even grilling, giving you the flexibility to experiment with different culinary techniques.

The oven is equipped with advanced technologies that ensure consistent and efficient cooking results. Its ProBake technology improves heat distribution, ensuring that food cooks evenly on every level of the oven. This is particularly beneficial for baking, where even temperature is critical for achieving the desired rise and texture in cakes and pastries.

Another notable characteristic of the BP5003021 is its energy efficiency. It has an A energy rating, which means it uses less electricity compared to traditional ovens. This not only contributes to a more sustainable kitchen but also helps in reducing utility bills, making it a cost-effective choice for everyday cooking.

The AEG BP5003021 also boasts a user-friendly interface with a digital display and intuitive controls. It includes a timer and programmable settings, allowing you to set cooking times and temperatures with ease. The oven also features a child lock function, adding an extra layer of safety for families with young children.

Cleaning is made simple with the AEG BP5003021, as it features a pyrolytic cleaning function. This technology heats the oven to high temperatures, incinerating food residues and grease, allowing for easy cleaning with just a wipe afterward.

In terms of design, the BP5003021 features a contemporary look with a brushed stainless-steel finish and a smooth glass door, ensuring it fits perfectly with other modern kitchen appliances. Its spacious interior provides ample room for large dishes, making it ideal for family meals or entertaining guests.

Overall, the AEG BP5003021 built-in oven combines performance, efficiency, and style, making it a top choice for home cooks who value both functionality and aesthetics in their kitchen appliances. Whether you are an amateur cook or a seasoned chef, this oven is designed to meet your cooking needs with ease and elegance.