12Daily use
Refer to Recipe Book for Assisted Cooking menu listing.
Submenus for: Basic Settings |
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Sy | Submenu |
| Description | ||||
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| Set Time of Day |
| Sets the current time on the clock. |
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| Time Indication |
| When ON, the displays shows the current |
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| time when you deactivate the appliance. | |
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| SET + GO |
| When ON, you can activate the functions |
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| when you activate the oven function. | |
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| Heat + Hold |
| When ON, you can activate this function |
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| when you activate the oven function. | |
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| Extra time |
| Activates and deactivates the function. |
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| Display Contrast |
| Adjusts display contrast by degrees. |
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| Display Brightness |
| Adjusts display brightness by degrees. |
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| Set Language |
| Sets the language for the display. |
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| Buzzer Volume |
| Adjusts volume of |
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| degrees. | |
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| Key Tones |
| Activates and deactivates the tone of the |
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| touch fields. | |
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| Alarm/Error Tones |
| Activates and deactivates the alarm tones. |
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| Cleaning Assistant |
| Guides you through the cleaning procedure. |
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| Service |
| Shows the software version and configura- |
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| Factory Settings |
| Reset all settings to factory settings. |
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Favourite Programme : You can save up to 20 programs.
Heating functions
Submenu for: Heating Functions |
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| Oven function |
| Application |
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| Full Steam |
| For vegetables, fish, potatoes, rice, pasta or special |
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| Half Steam + Heat |
| For dishes with a high moisture content and for |
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| poaching fish, custard royale and terrines. |
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| Quarter Steam + Heat |
| To bake bread, roast large pieces of meat or to warm |
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| up chilled and frozen meals. |
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