28-1/8"
100-HSL Series specifications
The Alto-Shaam 100-HSL Series represents an innovative leap in food preservation and cooking technology. Designed for commercial kitchens, this series is built to enhance food quality and streamline food preparation processes while optimizing energy efficiency.One of the standout features of the 100-HSL Series is its advanced Halo Heat technology, which provides consistent and precise temperature control. This patented system uses radiant heat to maintain ideal cooking and holding temperatures without the overcooking or drying out of food. As a result, dishes maintain their original texture and flavor, making it an invaluable asset for restaurants and catering services looking to deliver high-quality meals.
In addition to Halo Heat, the 100-HSL Series is equipped with a digital control panel that allows operators to easily set and monitor temperatures. This intuitive interface is designed for user-friendliness, enabling kitchen staff to focus on meal preparation rather than complicated equipment settings. Precision cooking is further enhanced by the adjustable humidity settings, which help in maintaining moisture levels, essential for dishes requiring delicate textures.
The construction of the 100-HSL units is another noteworthy aspect. Built with durable stainless steel, they are designed to withstand the rigors of a busy kitchen environment while ensuring easy cleaning and maintenance. The interiors are designed to maximize space efficiency, making it convenient to hold multiple trays or pans.
Energy efficiency is a critical consideration in today’s commercial kitchen design. The Alto-Shaam 100-HSL Series is engineered to use significantly less energy compared to conventional cooking equipment. This not only reduces operational costs but also aligns with sustainability goals, making it a responsible choice for environmentally conscious businesses.
Furthermore, versatility is a hallmark of the 100-HSL Series. It can function as a holding cabinet, cook and hold oven, or retherm oven, accommodating a wide range of cooking techniques. This multifunctionality is perfect for busy dining services, allowing operators to optimize kitchen workflow while ensuring food items are served fresh and hot.
With its blend of advanced technology, user-friendly features, robust construction, and energy efficiency, the Alto-Shaam 100-HSL Series is an essential investment for any commercial kitchen focused on quality, performance, and sustainability.