S E R V I C E

SERVICE VIEW - PARTS LIST

 

 

MODEL >

AS-250

 

 

 

 

 

 

 

 

 

 

ITEM

DESCRIPTION

PART NO.

QTY

ITEM

DESCRIPTION

PART NO.

QTY

 

 

 

 

 

 

 

 

1

TOP

1820

1

 

SENSOR SUPPORT BRACKET

BK-2758

1

2

TOP MOUNTING SCREWS

SC-2425

5

 

MOUNTING SCREWS

SC-2064

1

3

TUBE ASSB.. MTG.. SCREWS

SC-2425

3

 

SENSOR GUARD

GD-2751

1

4

N/A

20

PROBE ASSEMBLY

5081

1

5

N/A

 

MOUNTING SCREWS

SC-2254

2

6

CONTROL ASSEMBLY

5003880

1

 

PROBE CABLE HOLDER

HL-2771

1

7

CASING ASSEMBLY

4812

1

21

DOOR, RIGHT-HAND

5542

1

8

INSULATION BOTTOM

1827

1

22

HINGE SET (1 Pair of 2 Hinges)

HG-2014

1

9

INSULATION CORNER

1837

2

 

HINGE TO DOOR MTG.. SCREWS

SC-2072

6

10

INSULATION

IN-2381

1

 

HINGE TO UNIT MTG.. SCREWS

SC-2073

6

 

INSULATION

IN-22364

..5

23

DOOR HANDLE

HD-2566

1

11

CABLE CONNECTION HARDWARE

 

DOOR HANDLE MTG.. SCREWS

SC-2073

4

12

HEATING CABLE: Length 70’ (21336mm)

4878

1

 

DOOR CATCH MTG.. SCREWS

SC-2162

2

13

POWER SWITCH

SW-3563

1

24

DOOR GASKET: Length 6..1’ (1859mm)

GS-2398

1

14

FAN (125V)

FA-3599

1

25

SIDE RACK

SR-2781

2

 

FAN (230V)

FA-3568

1

26

SHELF

SH-2786

1

 

FAN GUARD

GD-2396

1

27

PAN

PN-2122

1

 

FAN GUARD MTG.. SCREWS

SC-2661

4

28

LEGS

11547

2

15

FAN BI-METAL THERMOSTAT

TT-3562

1

 

LEG MOUNTING SCREWS

SC-2464

4

 

MOUNTING SCREWS

SC-2459

2

29

N/A

 

THERMOSTAT, MANUAL RESET

TT-3859

2

30

RELAY (not shown)

RL-33829

1

16

CORD SET, 125V, 9’

CD-3232

1

31

T-BLOCK (not shown)

BK-33546

1

 

CORD SET, 230V, 9’

CD-3922

1

32

POWER SUPPLY BOARD (not shown)

BA-33554

1

17

SENSOR PLATE

11324

1

33

N/A

18

SENSOR PLATE MOUNTING SCREWS

SC-2459

4

34

BEEPER (not shown)

BP-3567

1

19

OVEN SENSOR (not shown)

SN-3560

1

35

CONTROL PANEL OVERLAY

PE-26344

1

 

 

 

 

 

 

 

 

 

MOUNTING SCREWS

SC-2472

2

 

 

 

 

CABLE HEATING KIT #4878

DESCRIPTION

PART NO.

QTY

 

 

 

CABLE HEATING ELEMENT

CB-3045

85 FT

RING CONNECTOR

CR-3226

4

INSULATION CORNER

IN-3488

1 FT

SHOULDER BUSHING

BU-3105

4

CUP BUSHING

BU-3106

4

STUD

ST-2439

4

HEX NUT

NU-2215

8

INSULATING SLEEVE

SL-3063

4

ELECTRICAL TAPE

TA-3540

1 ROLL

DANGER

DISCONNECT UNIT FROM POWER SOURCE BEFORE CLEANING OR SERVICING.

DANGER

LOCK-OUT OR POST BREAKER PANEL UNTIL SERVICE WORK HAS BEEN COMPLETED.

AS-250installation/operation/service manual

pg. 19

Page 21
Image 21
Alto-Shaam AS-250 manual Service View Parts List, Cable Heating KIT #4878

AS-250 specifications

The Alto-Shaam AS-250 is a versatile and innovative cooking solution designed for commercial kitchens seeking efficiency, precision, and reliability. This unit has gained a stellar reputation in the foodservice industry due to its array of features and advanced technologies that cater to various cooking needs.

One of the standout features of the Alto-Shaam AS-250 is its unique Halo Heat® technology. This patented system utilizes a combination of gentle, even heating with efficient, patented heat sources to maintain food quality without drying it out. Halo Heat® ensures that food is held at optimal temperatures, preserving moisture and enhancing flavors. This technology is particularly beneficial for holding and serving a variety of dishes, from meats to pastries, all while maintaining the integrity and consistency of the food.

The AS-250 is designed with user-friendly controls that make operation simple and intuitive. Its digital temperature control system allows chefs to set and monitor temperatures precisely, ensuring consistent results every time. This precision is crucial in commercial settings where food safety and quality are paramount.

Another notable aspect of the Alto-Shaam AS-250 is its compact design, catering to kitchens with limited space. The unit’s efficient footprint does not compromise on capacity, allowing for ample cooking space while fitting neatly into tighter environments. It also features a stainless steel construction, which ensures durability and easy cleaning, making it a reliable addition to busy kitchens.

The AS-250 is equipped with adjustable shelving, providing flexibility for various types of food items and plating options. This adaptability allows for an organized workspace, facilitating better workflow in the kitchen environment. Additionally, the unit has a self-contained design, eliminating the need for external exhaust hoods and simplifying installation and maintenance.

Energy efficiency is another critical characteristic of the Alto-Shaam AS-250. Designed to minimize energy consumption while maximizing performance, this unit helps reduce operational costs without sacrificing quality or output.

Overall, the Alto-Shaam AS-250 is an exemplary cooking solution that combines innovative technology with practical design features. Its versatility, reliability, and focus on food quality make it an invaluable asset for any commercial kitchen looking to elevate its cooking processes while ensuring consistency in food service.