Surface Cooking

High: Use to bring liquid to a boil, or reach pressure in a pressure cooker. Always reduce setting to a lower heat when liquids begin to boil or foods begin to cook.

An intermediate flame size is used to continue cooking. Food will not cook any faster when a higher flame setting is used than needed to maintain a gentle boil. Water boils at the same temperature whether boiling gently or vigorously.

Medium to Low: Use to simmer foods and keep foods warm. Some cooking may take place on the Low setting if the pan is covered. It is possible to reduce the heat by rotating the knob toward OFF. Be sure flame is stable.

Surface Controls

CAUTION

•If flame should go out during a cooking operation, turn the burner OFF. If a strong gas odor is detected, open a window and wait five minutes before relighting the burner.

•Be sure all surface controls are set in the OFF position prior to supplying gas to the range.

•NEVER touch cooktop until it has cooled. Expect some parts of the cooktop, especially around the burners, to become warm or hot during cooking. Use potholders to protect hands.

Pilotless Ignition

Pilotless ignition eliminates the need for a constant standing pilot light. Each surface burner has a spark ignitor. Use care when cleaning around the surface burner.

If the surface burner does not light, check if ignitor is damaged, soiled or wet.

Surface Control Knobs

Use to turn on the surface burners. An infinite choice of heat settings is available from Low to High. At the High setting a detent or notch may be felt. The knobs can be set on or between any of the settings.

Graphics next to the knob identify which burner the knob controls. For example, the graphic at right shows the left front burner location.

Setting the controls:

The size and type of cookware will affect the heat setting. For information on cookware and other factors affecting heat settings, refer to “Cooking Made Simple” booklet.

1.Place a pan on the burner grate.

•The burner flame may lift off or appear separated from the port if a pan is not placed on the grate.

2.Push in and turn the knob counterclockwise to the Light setting.

•A clicking (spark) sound will be heard and the burner will light. (All of the ignitors will spark when any surface burner knob is turned to the Light position.)

3.After the burner lights, turn knob to desired flame size.

•The ignitor will continue to spark until the knob is turned past the Light position.

Operating Surface Burners During a Power Failure

CAUTION

When lighting the surface burners, be sure all of the controls are in the OFF position. Strike the match first and hold it in position before turning the knob to Light.

1.Hold a lighted match to the desired surface burner head.

2.Push in and turn the control knob slowly to Light.

3.Adjust the flame to the desired level.

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Amana 500 manual Surface Cooking, Surface Controls, Pilotless Ignition, Surface Control Knobs
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500 specifications

The Amana 500 is a remarkable appliance that epitomizes innovation and efficiency in the world of home cooking. Designed for those who seek reliable performance coupled with advanced features, this model stands out in the crowded market of cooking appliances.

One of the key features of the Amana 500 is its spacious interior, which allows for the cooking of larger meals without the need for multiple rounds in the kitchen. With high-capacity space, users can easily accommodate roasts, casseroles, and family-sized portions. This generous sizing doesn’t compromise on the external footprint, maintaining a sleek profile that fits comfortably in most kitchen layouts.

The Amana 500 is equipped with state-of-the-art cooking technologies that enhance user experience. Its Precision Cooking system is particularly noteworthy, ensuring even heat distribution for consistent cooking results. This innovative technology takes the guesswork out of meal preparation, allowing for precise control over cooking times and temperatures. Whether you are baking, broiling, or roasting, results are consistently superior.

Another significant feature is the intuitive control panel, designed with the user in mind. The interface is straightforward and easy to navigate, making the selection of cooking modes quick and efficient. Users can choose from multiple preset cooking functions tailored to a variety of recipes, simplifying meal preparation even for novice cooks.

In addition to its cooking capabilities, the Amana 500 emphasizes energy efficiency. Modern consumers are increasingly conscious of their environmental impact, and this appliance delivers with eco-friendly technologies that reduce power consumption without sacrificing performance. This means not only savings on utility bills but also a smaller carbon footprint.

Durability and design are also hallmarks of the Amana 500. Constructed from high-quality materials, it is built to withstand the rigors of daily use. The sleek, modern aesthetic allows it to blend seamlessly with a variety of kitchen styles, making it as much a centerpiece as a practical tool.

The combination of space, advanced cooking technologies, user-friendly control, energy efficiency, and robust design makes the Amana 500 a standout choice. Whether you are an everyday cook or a culinary enthusiast, this appliance brings satisfaction and convenience to the kitchen, transforming meal preparation into a delightful experience. In summary, the Amana 500 is not just an appliance; it is a kitchen companion that simplifies cooking while delivering exceptional results.
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