6.On gas-operated thermostat models (such as Anets 14G, 14GS, MXEG, 18EG, 20EG) the thermostat knob can now be turned back to the desired temperature. CAUTION: On these models the thermostat must be set to “OFF” or the Gas Valve to “PILOT” before filtering or the burners MAY come back on if the doors are closed during filtering.

7.On electric-operated thermostat models (such as Anets MX-14E, MX-14EX, MX-14AA, 18E, 18AA, 20E, 14EL-14 and 14EL-17) the power switch on the control panel must be reset for the fryer to operate again.

IMPORTANT NOTE:

The pump on this filter unit is equipped with a safety that will turn off the motor if it overheats or an electrical fault occurs. If this occurs, let the pump motor cool for 15 minutes, then press the manual reset button on the bottom of the motor and restart the motor.

DANGER

Never run water through the filter system. This will cause rust and corrosion in the

motor and pump and will void the Warrranty.

OIL DISPOSAL

WARNING

Always wear protective heat-resistant gloves when performing the oil disposal operation.

If the cooking oil or shortening from a fryer is to be disposed, follow steps 1 and 2 from Filtering Instruc- tions in previous section. Turn on the pump using the switch on the filter and direct the oil into an appro- priate device such as an oil shuttle to move the used oil to its disposal tank.

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Anetsberger Brothers FFM-80, FFM-150 warranty OIL Disposal, Important Note
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FFM-150, FFM-80 specifications

The Anetsberger Brothers FFM-150 and FFM-80 are innovative food processing machines designed to enhance efficiency and quality in food preparation environments. Their robust construction and advanced features make them ideal for commercial kitchens, restaurants, and food production facilities looking to streamline operations while maintaining high standards of food safety.

The FFM-150 model boasts a powerful motor capable of handling high-volume processing tasks. This model can process a range of food items, including meats, vegetables, and other ingredients, making it a versatile addition to any kitchen. Its design includes an oversized hopper that allows for the easy loading of bulk materials, reducing preparation time and increasing productivity. The FFM-150 features a user-friendly control panel that enables precise adjustments of processing times and speeds. This customization ensures that chefs can achieve the perfect texture and consistency for their dishes.

On the other hand, the FFM-80 is designed for smaller operations or those with limited space. Despite its compact size, the FFM-80 is equipped with many of the same powerful features as its larger counterpart. It offers the same ease of use, with intuitive controls and a durable construction. The FFM-80 can efficiently handle batch processing, making it perfect for more specialized or artisanal food preparation tasks.

Both models are built with cutting-edge technology that prioritizes safety and hygiene. They are made from high-grade stainless steel, ensuring durability and resistance to corrosion. Additionally, both machines are compliant with food safety standards, facilitating a seamless cleaning process that helps maintain a sanitary working environment.

The Anetsberger Brothers FFM series also incorporates energy-efficient technologies that can help lower operating costs. Their engineering minimizes noise levels during operation, contributing to a more pleasant working atmosphere.

Overall, the FFM-150 and FFM-80 are exemplary machines that cater to different scales of food processing needs. They both offer user-friendly operations, excellent build quality, and versatile applications, making them invaluable tools for any professional kitchen or food production facility aiming to deliver exceptional culinary experiences. With the Anetsberger Brothers FFM series, businesses can enhance their food preparation processes, increase output, and ensure consistent product quality.
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