STEAMING GUIDE

 

VEGETABLE STEAMING CHART:

 

VEGETABLE

AMOUNT OF WATER

STEAMING TIME

Asparagus

¾ Cup

20 Minutes

Broccoli

½ Cup

15 Minutes

Cabbage

1 Cup

25 Minutes

Carrots

1 Cup

25 Minutes

Cauliflower

1 Cup

25 Minutes

Corn

1 Cup

25 Minutes

Eggplant

1-¼ Cups

30 Minutes

Green Beans

1 Cup

15 Minutes

Peas

¾ Cup

20 Minutes

Spinach

¾ Cup

20 Minutes

Squash

¾ Cup

20 Minutes

Zucchini

¾ Cup

20 Minutes

HELPFUL HINT:

Since most vegetables only absorb a small amount of water, there is no need to increase the amount of water with a larger serving of vegetables.

When steaming and cooking rice simultaneously, follow the instructions on

page 9. Place the steam tray over the rice as it cooks for the amount of time needed, checking the food every so often for doneness. Do not cook more than 8 cups uncooked rice while steaming, or the steam tray will not fit into the rice cooker.

When possible, keep the lid closed during the entire steaming process. Opening the lid causes a loss of heat and steam, resulting in a slower cooking time. If you find it necessary to open the lid, you may want to add a small amount of water to help restore the cooking time.

Altitude, humidity and outside temperature will affect cooking times.

This steaming chart is for reference only. Actual cooking time may vary.

10

 

 

10

 

 

 

 

 

 

 

.variarán cocimiento de ealesr postiem los

 

 

 

 

 

Vegetales Los Vapor Al Cocer paraEstaTabla

 

 

 

.cocimiento de tiempos los afectarán

definitivamente exterior temperatura la y humedad la altitud, La

 

 

 

 

.cocimiento

 

 

de tiempo el restaurar para agua de poco un agregar de cerciórese

 

 

tapa, la quitar necesario totalmente es Si .lento más cocimiento de

 

 

tiempo un provocando calor, de y vapor de pérdida una causará abrirla

al que ya cocimiento de proceso el durante cerrada tapa la Mantenga

 

 

.

 

 

 

 

 

 

llao al en cabrá no vapor de charola la o vapor,

 

 

al cose se mientras crudo arroz de tazas 8 de más guise No .cocción su

 

 

verificando cocina se este mientras arroz el sobre vapor el para charola

 

 

 

la necesario tiempo el durante Coloquelade instrucciones.

las

 

 

 

 

 

9 página

 

 

siga simultáneamente, vapor al cocinando y guisando esté se Cuando

 

 

 

 

.verduras de mayor

 

 

cantidad una para agua de nivel el aumenta necesario es no agua, de

cantidad cierta absorber pueden solo verduras las de mayoría la que Ya

 

 

 

 

ÚTIL: CONSEJO

 

 

Minutos 20

 

 

Taza ¾

Calabacín

 

 

 

Minutos 20

 

 

Taza ¾

Calabaza

 

 

 

Minutos 20

 

 

Taza ¾

Espinaca

 

 

 

Minutos 20

 

 

Taza ¾

Chicharos

 

 

 

Minutos 25

 

 

Taza 1

Ejotes

 

 

 

Minutos 30

 

 

Tazas ¼-1

Berenjena

 

 

 

Minutos 25

 

 

Taza 1

Maiz

 

 

 

Minutos 25

 

 

Taza 1

Coliflor

 

 

 

Minutos 25

 

 

Taza 1

Zanahoria

 

 

 

Minutos 25

 

 

Taza 1

Col

 

 

 

Minutos 15

 

 

Taza ½

Brocoli

 

 

 

Minutos 20

 

 

Taza ¾

Espárragos

 

 

 

COCIMIENTO

 

AGUA DE CANTIDAD

VEGETAL

 

 

 

DE TIEMPO

 

 

 

 

 

 

 

VEGETALES: LOS VAPOR AL COCER PARA TABLA

 

 

 

COCCION DE GUIAS

 

 

 

Page 12
Image 12
Aroma ARC-150SB instruction manual Steaming Guide, Vegetable Amount of Water Steaming Time, Las

ARC-150SB specifications

The Aroma ARC-150SB is a versatile rice cooker that combines convenience, efficiency, and advanced technology for those who appreciate perfectly cooked rice and a variety of other dishes. With its capacity to cook up to 10 cups of uncooked rice, this appliance is ideal for families and gatherings, making it a valuable addition to any kitchen.

One of the standout features of the ARC-150SB is its multi-functional capabilities. In addition to rice cooking, it also functions as a steamer, food warmer, and slow cooker, allowing users to prepare a wide range of meals with just one appliance. This versatility is perfect for busy individuals who want to save time without sacrificing the quality of their meals.

The Aroma ARC-150SB incorporates a user-friendly digital control panel that simplifies the cooking process. With a selection of pre-programmed cooking settings, users can easily select the desired mode for white rice, brown rice, whole grains, or even congee. This ensures that each type of rice is cooked to perfection, taking the guesswork out of meal preparation.

One of the most notable technologies integrated into the Aroma ARC-150SB is the advanced fuzzy logic technology. This feature enables the cooker to automatically adjust the cooking time and temperature based on the type of food being prepared. The result is consistently fluffy rice and perfectly cooked meals every time, regardless of the cooking method.

The inner pot of the ARC-150SB is designed with a non-stick coating, ensuring easy food release and effortless cleanup. The removable pot is dishwasher safe, adding an extra layer of convenience for users who want to minimize their post-cooking chores.

Safety is another important characteristic of the Aroma ARC-150SB. It is equipped with a built-in safety feature that prevents overheating and boil-over, providing peace of mind while cooking. Additionally, the lid includes a steam vent that controls pressure build-up, further enhancing safe cooking practices.

In conclusion, the Aroma ARC-150SB stands out for its combination of functionality, advanced cooking technology, and ease of use. Its multi-cooking capabilities, digital control panel, fuzzy logic technology, and safety features make it a must-have appliance for anyone who enjoys cooking a variety of dishes without the hassle. Whether you're preparing rice, steaming vegetables, or creating flavorful slow-cooked meals, the Aroma ARC-150SB delivers on performance and reliability, making it a valuable kitchen companion.