IGNITION OF THE OVEN BURNER
The thermostat allows the automatic control of the temperature.
The gas delivery to the oven burner is controlled by a two way thermostatic tap (oven and broil burners) with
To light the oven burner operate as follows: 1) Open the oven door to its full extent.
WARNING: Risk of explosion! The oven door must be open during this operation.
2) Lightly press and turn the thermostat knob
A
3)Press the knob inward and hold to activate the electronic ignition. Note that you will hear a “clicking” noise. Hold the knob pressed inward until the oven burner is lit. Once the oven burner is lit, release the knob.
In case of power outage, you can manually light the burner by pressing the knob inward and immediately approach a lighted match to the opening “A” (see the diagram above).
Never continue this operation for more than 15 seconds. If the burner has still not ignited, wait for about 1 minute prior to repeating the ignition.
4)When using the range for the first time or after long period of
5)Close the oven door slowly and adjust the burner accordingly to the desired temperature. If the flame extinguishes for any reason, the safety valve will automatically shut off the gas supply to the burner.
To 
position, wait for at least 1 minute and then repeat the lighting procedure.
Attention: the oven door becomes very hot during operation. Keep children away.
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