INSTALLATION AND OPERATING INSTRUCTIONS
FULL SIZE (CO1-E) & 1/2 SIZE (COH-E)
ELECTRIC CONVECTION OVENS
Models: CO1-E and COH-E
INTENDED FOR OTHER THAN HOUSEHOLD USE
RETAIN THIS MANUAL FOR FUTURE REFERENCE
OVEN MUST BE KEPT CLEAR OF COMBUSTIBLES AT ALL TIMES
FOR YOUR SAFETY
! Do not store or use gasoline or other flammable vapors and liquids in the vicinity ! of this or any other appliance.
WARNING
Improper installation, adjustment, alteration, service or maintenance can cause
! property damage, injury or death. Read the Installation, Operating and ! Maintenance Instructions thoroughly before installing or servicing this equipment.
! | Initial heating of oven may generate smoke or fumes and must be done in a well- | ! |
ventilated area. Overexposure to smoke or fumes may cause nausea or dizziness. |
This equipment has been engineered to provide you with year round dependable service when used according to the instructions in this manual and standard commercial kitchen practices.
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| P/N U4149A 9/07 |
Phone: | (864) |
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Fax: | (864) |
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Toll Free: (800) | BKI Worldwide Headquarters | ||
Website: www.bkideas.com | PO Box 80400 | ||
customerservice@bkideas.com | Simpsonville, SC |
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