Fry Warmer

Introduction

 

 

Keep this manual with the Equipment

This manual is an important part of your equipment. Always keep it near for easy access. If you need to replace this manual, contact:

BKI

Technical Services Department

P.O. Box 80400

Simpsonville, S.C. 29680-0400

Or call toll free: 1-800-927-6887

Outside the U.S., call 864-963-3471

Protect Children

Keep children away from this equipment. Children may not understand that this equipment is dangerous for them and others.

NEVER allow children to play near or operate your equipment.

Keep Safety Labels Clean and in Good Condition

Do not remove or cover any safety labels on your equipment. Keep all safety labels clean and in good condition. Replace any damaged or missing safety labels. Refer to the Safety Labels section for illustration and location of safety labels on this unit. If you need a new safety label, obtain the number of the specific label illustrated on page 4, then contact:

BKI

Technical Services Department

P.O. Box 80400

Simpsonville, S.C. 29680-0400

Or call toll free: 1-800-927-6887

Outside the U.S., call 864-963-3471

Be Prepared for Emergencies

Be prepared for fires, injuries, or other emergencies.

Keep a first aid kit and a fire extinguisher near the equipment. You must use a 40- pound Type BC fire extinguisher and keep it within 25 feet of your equipment.

Keep emergency numbers for doctors, ambulance services, hospitals, and the fire department near your telephone.

Know your responsibilities as an Employer

Make certain your employees know how to operate the equipment.

Make certain your employees are aware of the safety precautions on the equipment and in this manual.

Make certain that you have thoroughly trained your employees about operating the equipment safely.

Make certain the equipment is in proper working condition. If you make unauthorized modifications to the equipment, you will reduce the function and safety of the equipment.

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Bakers Pride Oven FW-12T, FW-15T Keep this manual with the Equipment, Protect Children, Be Prepared for Emergencies

FW-15, FW-15DTO, FW-15T, FW-12, FW-12T specifications

Bakers Pride is a well-respected name in the world of commercial ovens, renowned for producing high-quality, reliable, and efficient baking and cooking solutions. Among their notable offerings are the FW-12, FW-15DTO, FW-15T, FW-12T, and FW-15 ovens, each designed to meet the demands of professional kitchens.

The Bakers Pride FW-12 is a compact yet powerful oven, perfect for businesses with limited space but high demand for baking. It features a heavy-duty steel construction that ensures durability and longevity. This model is equipped with two deck areas that can accommodate multiple pizzas, loaves of bread, or pastries at once. The baking chamber is designed for optimal heat distribution, with adjustable ceramic tiles that help retain heat and provide even baking results.

The FW-15DTO stands out due to its double-deck configuration and is specifically engineered for high-volume cooking. This oven allows chefs to manage various cooking tasks simultaneously, making it ideal for pizzerias and restaurants. The FW-15DTO features a special direct gas-fired burner system that produces intense heat with rapid recovery times. The oven's large capacity further enhances versatility, ensuring that various menu items can be cooked to perfection.

The FW-15T and FW-12T models are tailored for those who require top-notch baking performance. These ovens feature precise temperature controls and a convection fan system that ensures even airflow throughout the cooking chamber. This guarantees uniform baking results, essential for pastries and breads. The stainless-steel finish not only provides an aesthetically pleasing appearance but also allows for easy cleaning and maintenance.

The FW-15 model is another fantastic addition to the Bakers Pride lineup, known for its powerful performance and efficiency. This oven offers a combination of infrared and conventional cooking technologies, allowing for versatility in food preparation. It includes a built-in steam system that is ideal for baking bread, giving chefs the ability to create artisan-quality products with a crispy crust and soft interior.

All models in the Bakers Pride FW series are designed with energy efficiency in mind, incorporating insulation technologies that help minimize heat loss and reduce energy consumption. They boast user-friendly controls that allow operators to easily set and monitor cooking temperatures, ensuring precision and consistency.

The Bakers Pride FW-12, FW-15DTO, FW-15T, FW-12T, and FW-15 ovens epitomize quality and performance in a commercial setting, making them essential tools for any serious culinary establishment. With their robust construction, advanced cooking technologies, and versatility, they are truly designed to meet the needs of today’s busy kitchens.