Bayou Classic 500-515 specs

WARNING

•Use ONLY on level, flat, stable non-combustible surfaces like concrete. Do NOT use this grill on any surface that will burn or melt like wood, asphalt, vinyl, or plastic.

•To prevent grill from tipping over, do not roll over uneven surfaces.

•Lift up locking tabs on caster wheels before moving the grill. After moving grill always lock down caster wheels by pushing the locking tabs down.

•Always put charcoal on top of the charcoal grate and not directly into the narrow bottom of Fire Bowl.

•Check to make sure the air vents are free of debris and ash before and while you are using the grill.

•Instant light charcoal can burn at very high temperatures during initial startup. When lighting, make sure lid is always open until charcoal turns to hot coals.

•To control flare-ups, close the lid on the grill. Do not use water.

•Do not use the grill unless both grill and cart are completely assembled and all parts are securely fastened and tightened.

•Never touch the cooking food or charcoal grate or the grill to see if they are hot. Do not touch metal parts of grill until it has completely cooled (about 90 min. after grilling) to avoid burns, unless you are wearing protective gear (pot holders, gloves, BBQ mittens, etc.).

•Use barbecue mitts or hot pads to protect hands while cooking or adjusting the vents.

•Use proper barbecuing tools with long, heat-resistant handles.

•This grill is NOT intended to be installed in or on recreational vehicles and/or boats.

•Keep all electrical cords away from a hot grill during use. Handle and store hot electric starters carefully.

•To extinguish the coals, close the lid onto the base then completely close both vents top and bottom. Do not use water to extinguish coals because it will create a smoke cloud and a spattering mess.

CAUTION

•Do not use lighter fluids or any charcoal starter fluid. The chemical smell can be absorbed into the ceramic inserts and the odor can transfer into the food.

•This grill is NOT intended for use in a commercial setting.

•Do not alter grill in any manner. Use only Barbour International, Inc. factory authorized parts. The use of any part that is not factory authorized can be dangerous. This will also void your warranty. Contact 800-864-6194.

•This grill should be thoroughly cleaned and inspected on a regular basis.

•Do not use this grill without reading "Operating Instructions" in this manual.

•Always use a meat thermometer to ensure food is cooked to a safe temperature.

FAILURE TO HEED THESE DANGER, WARNING, AND CAUTION STATEMENTS MAY CAUSE SERIOUS BODILY INJURY OR DEATH, OR A FIRE OR EXPLOSION RESULTING IN DAMAGE TO PROPERTY.

500-515 specifications

The Bayou Classic 500-515 is a versatile and powerful outdoor cooker that is designed for the serious outdoor chef. This portable unit features a robust construction that can handle a variety of cooking tasks, making it a favorite among camping enthusiasts, backyard grillers, and tailgaters alike.

One of the standout features of the Bayou Classic 500-515 is its adjustable heat output, facilitated by a 5-inch cast iron burner that delivers an impressive 54,000 BTUs. This high output ensures that cooking temperature can be achieved quickly, allowing for efficient frying, boiling, and steaming. The heavy-duty construction guarantees durability, while the high-efficiency design minimizes fuel consumption, making it economical for prolonged use.

The design of the Bayou Classic 500-515 focuses on user convenience and safety. It includes a sturdy steel frame that provides stability during cooking, along with a wide cooking surface to accommodate large pots and skillets. The burner is raised off the ground, allowing for easy access and reduced risk of burns or accidents while cooking, which is especially valuable in outdoor environments.

In addition to performance, the Bayou Classic 500-515 incorporates several technological advancements. The cast iron burner allows for even heat distribution across the pot or pan, preventing hot spots and ensuring perfectly cooked food every time. Moreover, the unit is compatible with a variety of cooking accessories, including fry pots, steamers, and more, making it a multi-functional addition to any outdoor cooking setup.

Another key characteristic of the Bayou Classic 500-515 is its portability. Weighing in at a manageable size, this cooker can easily be transported for various outdoor activities. It also features a windscreen that helps maintain consistent heat, providing reliable cooking performance in various weather conditions.

In summary, the Bayou Classic 500-515 is a compelling choice for those looking to elevate their outdoor cooking experience. With its powerful burner, sturdy construction, versatility, and ease of use, it stands out as an essential tool for anyone who loves cooking outdoors. Whether for boiling crawfish, frying turkey, or grilling family favorites, the Bayou Classic 500-515 is an investment that promises to deliver delicious results time after time.

Bayou Classic 500-515 manual

Models: 500-515

500-515 specifications