IRREGULAR FLAME OR YELLOW FLAME

1.) New burnermayhaveresidualoil, whichwill burnoffi

2.) Tubesin burnersareblocked.Removeandclean.

3.) Burnershaveahighgreaseor dirt build-up. Removeandclean.

4.) Burnersarenotalignedproperlywith thevalves.Inspectunderthecontrolpanel.

SUDDENDROPIN GASPRESSUREOR FLAMES BLOW OUT 1.) Outof gas. Checkto besureyou still havepropanein your tank.

2.) Yourexcessivefuel flow valvehastripped,therebyreducingtheflow of gas. Turnoff all burners,wait

30 seconds,andrelightgrill. Ifprobleln persists,turnoffall burners.Disconnectregulatorfrom tank. Reconnectregulatorandleaktest. Slowlyturnon LP tankandrelightgrill. Otherwaystheflow limiting devicecanbeactivatedinclude

a.A rupturedgashose.Inspect,performaleaktest,andreplaceasnecessary.

b.Openingthecontrolknobsbetbreturningon theLPgasatthecylinder. Turnonthegasatthe LPcylinderfirst beforeturningonacontrolknobto light.

c.hnproperpurgingof cylinderbeforeit wasfilled. Seeyour LPgasdealer.

3.) Windcouldbeblowingoutyour burners.Turn t?ont of grill to thee wind or lnove out of the wind.

EXCESSIVE

FLARE-UPS

 

 

 

 

 

 

 

 

 

 

1 .)

Heat

diffusers,

inside

of

grill,

grates,

and

burners

need to

be cleaned.

2.)

Grease

tray needs

to be

cleaned

and

emptied.

 

 

 

 

3.)

Using

too high

of

heat

to cook.

Reduce

control

knob

setting.

 

4.)

Direct

cooking

lnethod

 

will produce

more flare-ups

than

indirect.

If using direct lnethod, try using

indirect.

FIRE BEHIND CONTROL PANEL

Ilnmediately shut off cylinder valve and allow grill to cool.

1 .) Check burners for obstructions and clean.

2.) Inspect under the control panel to be sure the burners are aligned properly with the valves.

3.) Gas is leaking _Oln a faulty connection or damaged hose. Perform a leak test and inspect for leaks. Tighten or replace parts as necessary.

Frequently Asked Questions

Can I convert my gas grill from one fuel source to another?

No. Your gas grill is lnanufactured to specific standards developed by CSA and ANSI for your safety

and grilling performance for either LP or Natural Gas. We do not offer conversion kits nor do we

recommend you change the fuel type.

What is the difference between 304 commercial series stainless steel and others?

304 series stainless steel is also called 18/8, which means that it contains 18% chrolnium and 8% nickel. The chrolniUln gives the stainless steel its color and its corrosion resistant properties on the surface. The

nickel, which is what differentiates 304 series stainless steel, hardens the surthce for additional

protection. Some lnanut:acturers use a 430 series stainless steel, which is 18/0. It contains less that 1%

nickel. Therefore, it provides less corrosion protection and rust resistance. Our grills use only 304 series stainless steel. 304 series stainless steel is not magnetic, where 430 series stainless steel is.

How are your grills tested?

Our grills are tested and certified by CSA, a leading worldwide independent testing center, to meet or

exceed various CSA and ANSI standards along with various performance standards. The burners and

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BBQ Pro BQ52006, BQ04023-2 manual Excessive FLARE-UPS, Fire Behind Control Panel
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BQ04023-2, BQ52006 specifications

The BBQ Pro BQ52006 and BQ04023-2 are two outstanding barbecue grills that cater to both novice grillers and seasoned barbecue enthusiasts. These models showcase innovative features, cutting-edge technologies, and carefully designed characteristics that enhance outdoor cooking experiences.

The BBQ Pro BQ52006 is a versatile gas grill that combines performance with convenience. With its spacious cooking surface, it allows for multiple items to be grilled simultaneously, making it perfect for family gatherings or summer barbecues. One of its standout features is the powerful burner system, delivering consistent heat across the grill. This model boasts a high-quality stainless steel construction, ensuring durability and resistance to rust and corrosion, making it a great long-term investment.

Equipped with an electronic ignition system, starting the BBQ Pro BQ52006 is hassle-free. The integrated temperature gauge allows users to monitor cooking temperatures easily, ensuring that meats cook to perfection. Additionally, side shelves provide extra workspace and can hold utensils and ingredients, enhancing the overall grilling experience. The grill includes a warming rack that keeps food warm without overcooking, offering greater flexibility during meal preparation.

On the other hand, the BBQ Pro BQ04023-2 stands out as a compact yet powerful option, ideal for smaller spaces like balconies or patios. Its lightweight design makes it easy to transport, while still offering an impressive cooking area. The BQ04023-2 is designed with a gas burner system that heats up quickly, allowing for spontaneous grilling sessions.

This model features a robust lid that retains heat effectively, ensuring food is cooked evenly on both sides. A built-in thermometer lets users keep an eye on the cooking process, while adjustable air vents control the airflow, providing optimal combustion and heat distribution. The porcelain-coated grilling grates not only enhance durability but also make cleanup easier, as food doesn't stick as easily.

Both models highlight user-friendly designs with easy-to-clean features and ample space for cooking. Together, the BBQ Pro BQ52006 and BQ04023-2 provide grilling aficionados with reliable performance and solid construction, making them excellent choices for anyone looking to elevate their outdoor cooking game. Whether hosting a large gathering or enjoying a quick grill session, these grills make barbecuing an enjoyable experience.
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