Bertazzoni M7S0GTU4X(2 OR 5)A Using The Gas Oven, Burner, Recommended pan diameters inches mm

Tips for using burners correctly:

WARNING: During use of each gas burner(s) adjust the burner flame size properly so it does not extend beyond the edge of the cooking utensil. This is an instruction based on safety considerations

-Use suitable pots for each burner (see Fig. and Table )

-When the liquid is boiling, turn down the knob to the MINIMUM position.

-Always use pots with a cover.

Correct flame aspect: verify that aspect flame of the worktop burners be completely blue and with an aspect as indicated in figure(flame)

Table

Burner	Recommended pan diameters inches (mm)
Small	3½”-51/2”(90 – 140)
Medium	51/2”- 101/4”(140 – 260)
Large	71/8”- 101/4” (180 – 260)
Dual burner	82/3”-101/4” (220 – 260)

WARNING: check the position of the burner caps before operation.

Correct usage of pans:

-Dry the bottom of the pan before placing it on the hotplate.

-Use pots with a flat, thick bottom, except for wok cooking.

-When using the burners, ensure that the handles of the pans are correctly positioned. Keep children away from the appliance.

-When cooking foods with oil and fat, which are very flammable, the user should not leave the appliance unattended.

WOK PAN: To use the wok pan, please utilize a suitable wok adaptor grid; wok pan external diameter shall not be less than 10” (25cm) and not more than 16”(40cm).

WARNING: If the power is cut off, the burners can be lit with matches.

The burners equipped with a safety thermocouple can only be lit when the knob is in the MAXIMUM position (large flame etching).

USING THE GAS OVEN

All the gas oven cookers are equipped with a thermostat and safety device to adjust the cooking temperature. The oven temperature is set by turning the knob counterclockwise to match the indicator with the temperature selected. The gas oven is combined with a gas broiler. See the specific pages for use information.

WARNING: If the burner flames are extinguished accidentally, turn off the control knob and do not try to relight the oven until after at least 1 minute.

TABLE N°7

THERMOSTAT SETTING	TEMPERATURE °F	TEMPERATURE °C
MIN.	270	132
MED-LOW	320	160
MED.	350	175
MED-HI	425	220
MAX.	500	260

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