TEA CAKE | 375/190 | 3 | |
BRIOCHES | 345/175 | 3 | |
SPONGE CAKE | 450/235 | 3 | 20 |
RING CAKE | 375/190 | 3 | |
SWEET PUFF PASTRIES | 430/220 | 3 | 20 |
RAISIN LOAF | 430/220 | 3 | |
STRUDEL | 355/180 | 3 | |
SAVOIA COOKIES | 375/190 | 3 | 15 |
APPLE FRITTERS | 430/220 | 3 | 20 |
SAZOIARDI SANDWICH | 430/220 | 3 | |
TOAST SANDWICH | 480/250 | 4 | 5 |
BREAD | 430/220 | 3 | 30 |
PIZZA | 430/220 | 3 | 20 |
To activate the convection fan use the selector placed on control panel.
Turn the knob anti clockwise for activation of the convection fan +light
Turn the knob clockwise to turn on the oven light.
CONVECTION GAS OVEN COOKING TABLE
| TEMP °F/ °C | HEIGHT | MINUTES |
MEAT |
|
|
|
PORK ROAST | 3 | ||
BEEF ROAST (YOUNG STEER) | 3 | ||
BEEF ROAST | 3 | ||
VEAL ROAST | 3 | ||
LAMB ROAST | 3 | ||
ROAST BEEF | 3 | ||
ROAST HARE | 3 | ||
ROAST RABBIT | 3 | ||
ROAST TURKEY | 3 | ||
ROAST GOOSE | 3 | ||
ROAST DUCK | 3 | ||
ROAST CHICKEN | 355/180 | 3 | |
|
|
|
|
FISH | 3 / 4 |
| |
PASTRY |
|
|
|
FRUIT PIE | 3 | ||
TEA CAKE | 3 | ||
BRIOCHES | 3 | ||
SPONGE CAKE | 3 | ||
RING CAKE | 3 | ||
SWEET PUFF PASTRIES | 3 | ||
RAISIN LOAF | 3 | ||
STRUDEL | 320/160 | 3 | |
SAVOIA COOKIES | 3 | ||
APPLE FRITTERS | 3 | ||
SAZOIARDI SANDWICH | 3 | ||
TOAST SANDWICH | 4 | 7 | |
BREAD | 4 | 40 | |
PIZZA | 3 | 20 |
USING THE GAS BROILER
The gas broiler is controlled with the same gas oven knob, but turning it clockwise instead of counterclockwise (see the gas oven use instructions), matching the symbol with the indicator. The broiler burner always operates at maximum and therefore there is no minimum position. In addition, it is equipped with a safety device to prevent the flame from going out. The gas broiler can also be ignited in different ways:
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