SETTING THE CLOCK/TIMER & AUTO BREW
Plug in unit, clock flashes 12:00 a.m. until correct time is set. The coffeemaker works without setting the clock.
1. To set current time of day: Press the HOUR button,
little dot in the top left corner of the display indicates
the "p.m." time. Press the MIN button. Once set, clock
continues to keep time unless coffeemaker is unplugged
or a power failure occurs. Clock can only be reset
when in the flashing mode (F).
2. To set the
Fbutton and the light near the PROG/AUTO button starts flashing indicating it is being programmed. Press the
HOUR, then MIN buttons to set the time you’d like coffee to automatically begin brewing (for example 7:15 a.m.). Press the HOUR and MIN buttons to 7:15 a.m. Make sure the PM indicator light is not lit. When finished, press the PROG/AUTO button a second time (hold the button down a few seconds) until the PROG/AUTO light stops flashing and stays on to show the timer is activated.
3.Prepare the coffeemaker for brewing as instructed in "BREWING" but don’t turn on the unit.
4.To check your preset auto time, press PROG/AUTO and it will display. When the clock returns to the current time of day, press PROG/AUTO to reactivate the timer.
To automatically brew coffee again at the same preset
Note: The
Care and Cleaning
This product contains no user serviceable parts. Refer service to qualified service personnel.
1.Be sure the unit is off and cooled. Open the water reservoir and brew basket lid, remove the brew basket (lift straight up), and discard the paper filter/grounds. Clean as follows: brew basket, carafe, permanent gold tone filter and carafe lid are all top rack
cloth. Do not use abrasive cleansers or scouring pads. Never immerse the coffeemaker in water.
2. To clean inside of water reservoir and brew basket lid, open the lid allowing it to rest in the open position. Pull water showerhead out from under the guide, wipe surfaces with a damp cloth, then place water showerhead under guide and close the cover (G).
G
Carafe Care
A damaged carafe may result in possible burns from a hot liquid. To avoid breaking:
•Do not allow all liquid to evaporate from the carafe while on the "Keep Hot" plate or heat the carafe when empty.
•Discard the carafe if chipped, cracked, or damaged in any manner.
•Never use abrasive scouring pads or cleansers; they will scratch and weaken the glass.
•Do not place the carafe on or near a gas or electric burner, in a heated oven, or in a microwave oven.
•Avoid rough handling and sharp blows.
Mineral Deposits and Clogging
Mineral deposits left by hard water can clog your coffeemaker. Cleaning is recommended every 3 months. Excessive steaming or a prolonged brewing cycle is a sign that a cleaning is needed. The frequency of flushing out deposits is affected by your usage and water hardness. During cleaning, more steaming occurs than when brewing coffee and steam emissions are possible.
1.Pour white vinegar into water reservoir up to
2.Put a paper filter in the brew basket and close the lid. Set empty carafe on the "Keep Hot" plate.
3.Turn on coffeemaker and let half the cleaning solution brew into carafe (till water level goes down to around "2"). Turn off coffeemaker and let it soak for at least 15 minutes to soften the deposits.
4.Turn on coffeemaker and brew remaining cleaning solution into carafe.
5.Turn off coffeemaker, empty carafe and discard soiled filter.
6.Fill reservoir with cold water to
7.Wash the brew basket and carafe as instructed in "CLEANING."
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