ENGLISH
*3 Use the slicing blades (D2 or D3)
*4 Use the grating blades (D6 or D7)
*5 Use the french fry blade (D4)
*6 Use the slurry cutting blade (D5)
Note: The blender should not be run for longer than 1 minute. After a continuous run of 1 minute, the blender should be allowed to cool down for at least 2 minutes before further use.
Warning: Pulse mode should not be operated more than 10 sec at a time.
Warning: While using the slurry cutter blade for peeling or rasping skin of vegetables, do not use pusher tightly. This action will slow mash the vegetable along with skin.
Recommendations when blending
Function | Types of food | Speed | Time |
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Blending | Liquids | 3 | 15 sec |
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Liquidizing | Fruits or vegetables | 2 | 30 sec |
| cut in cubes with equal |
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Crushing | Ice cubes of | 1 or 2 | 15 sec |
| dimension 3x2cm |
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Foaming | milk shakes, juices etc | 2 or 3 | 20 sec |
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Pureeing | Vegetables and | 2 | 30 sec |
| soft fruits |
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Stirring | Batter or soups | 1 | 1 min |
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Note: The blender should not be run for longer than 1 minute. After a continuous run of 1 minute, the blender should be allowed to cool down for at least 2 minutes before further use.
Warning: Pulse mode should not be operated more than 10 sec at a time.
Recommendations when grinding
Function | Types of food | Speed | Time |
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Dry grinding | Coffee beans | Pulse | |
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Dry grinding | Dry herbs | 1 | 20 sec |
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Dry grinding | Spices | Pulse | |
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Note: The dry grinder should not be continuously run for longer than 40 seconds.
Warning: Pulse mode should not be operated more than 10 sec at a time.
Warning: Max capacity of Grinder mill is 50g and mincer mill is 150g
Warning! The grinder should NOT be used for wet grinding of hard food materials like pulses, beans, grains etc. This will lead to damage of blades and reduction of motor life span.
Recommendations when Juicing
Function | Types of food | Speed | Time |
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Juicing *1 | 2 or 3 | 1 min | |
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Collecting pulp *1 | Draining and collecting | 2 or 3 | 1 min |
| the pulp of |
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Juicing *2 | Citrus fruits | 1 | 1 min |
| and ground spices |
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| with water |
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Collecting pulp *2 | Draining and collecting | 1 | 1 min |
| the pulp of citrus fruits |
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*1 Use the centrifugal juicer (V)
*2 Use the citrus juicer (Q)
Note: Fruits that contain starch, such as bananas, papayas, avocados, figs, strawberries and mangoes are not suitable for processing in this juice extractor attachment. Use the stainless steel blade attachment of food processor, blender or a stick blender to process these fruits.
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