Product may vary slightly from what is illustrated.
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How to Use
This product is for household use only.
$CAUTION"65*0/
THIS OVENTHIS OVENTSGGETSHOHOT. WHEN.
WHEN IN USE, ALWAYS USE OVEN
IN USE, ALWAYS USE OVEN
MITTS OR POTHOLDERS WHEN
A
TOUCHINGM TTS OR POOUTERHOLDERS
ANY OR INNER
WHENSURFATOCEHINGOF THEANYOVENUTER.
OR INNER SURFACE OF THE
OVEN
GETTING STARTED
1. | |
2. | Temperature selector |
3. | Cooking function selector |
4. | Power ON indicator light |
5. | Toast/Timer selector |
6. | |
7. | Dual rack slots |
8. | |
9. | Bake pan/drip tray) |
•Remove all packing material and any stickers; peel off clear protective film from control panel.
•Wash all removable parts as instructed in Care and Cleaning section of this manual.
•Select a location where this unit is to be used, allowing enough space from back of the unit and the wall to allow heat to flow without damage to cabinets and walls.
•Insert crumb tray below lower heating elements.
•Insert slide rack halfway into lower rack position (C).
•Slide the rack halfway into the bottom side slots of the oven.
•Lift the oven door to bring up the hooks, and then slide the rack until it engages the hooks.
10. Slide rack/broil rack |
CONTROL PANEL
1. | Temperature selector | |
2. | Cooking function selector |
|
3. | Power ON indicator light |
|
4. | TOAST/TIMER selector with Stay On setting |
|
C
Important: The rack will not slide forward unless the rack is inside the hooks on the door.
• Remove tie from cord and unwind.
• Plug unit into electrical outlet.
Note: This oven gets hot. When in use, always use oven mitts or potholders when touching any outer or inner surface of the oven
(D).
Note: During first few minutes of use you may notice smoke and a slight odor. This is normal and should cause no concern.
B
Important:
When making toast or using the TIMER function, always turn the dial past 10 and then turn back or forward to desired setting.
D
19 | 20 |
