English | Blodgett BG2136 manual

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Blodgett BG2136 manual English

Contents

Page For Your Safety Reputation YOU can Count on Page Table of Contents Page III. Oven Specifications Oven UsesConveyor Drive Motor Moves the conveyor Electrical specifications for gas ovens per oven cavity Installation Installation KIT see Figure GAS Inlet Electrical Junction BOX Model BG2136 Triple Oven Dimensions II. Ventilation System RequirementsOther ventilation concerns III. Assembly Top Panel and Base Pad Assembly Stacking and Top panel installation Stacking 11 Conveyor placement 13 Conveyor and master link orientation IV. Electrical Supply Additional Information Gas Ovens During Pressure Testing Note the Following GAS Supply 17 Gas Control Valve Machinery and Control Compartment Safety Switches BLOWER/HEAT Switch Turns the blowerDigital Temperature Controller Continuously Location and Description of Controls Daily Startup Procedure Daily Shutdown ProcedureII. Normal Operation STEP-BY-STEP Overtemp III. Quick Reference Digital Temperature ControllerSP Lock Heat on English Maintenance Daily Cooling Vents and Grills Split Belt Disassembly and Cleaning II. Maintenance MonthlyIII. Maintenance Every 3 Months Top Row T1 T2 T3 T4 Disassembling the idler shaft IV. Maintenance Every 6 Months Blower BeltLubricating the Blower Fan Bearings KEY Spare Parts KIT QTY Description English II. Installation KIT QTY Singleoven Doubleoven Tripleoven Description Deutsch Français III. PANELS, END Plugs and Window English IV. Control Compartment English Machinery Compartment and GAS Train Not Shown English VI. Rear Compartment and Blowers Item QTY Description English VII. SINGLE-BELT Conveyors Item QTY Conveyor Description English VIII. SPLIT-BELT Conveyors Conveyor Description English Electrical Wiring Diagrams Wiring diagram, BG2136 Gas Oven 208/240V, 50/60 Hz, 1 Ph Wiring diagram, BG2136 Gas Oven 208/240V, 50/60 Hz, 1 Ph Page