Outdoor Charcoal Barbecue Grill Model No. CBC1030W

Operating Instructions (continued)

For more tips on indirect cooking please see “Tips for Better Cookouts and Longer Grill Life”.

Controlling Flare-ups:

2.Applying a light coat of vegetable oil or vegetable oil spray to the interior surfaces of the grill can help prevent rust. Do NOT coat charcoal grate or ash receiver.

Product Registration

For faster warranty service, register your product immediately at www.bluerhino.com or call 1.800.762.1142.

Caution: Do not use water on a grease fire. This can cause the grease to splatter and could result in serious burns, bodily harm or other damage.

Caution: Do not leave grill unattended while preheating or burning off food residue. If grill has not been regularly cleaned, a grease fire can occur that may damage the product.

WARNING: When cooking, fire extinguishing materials shall be readily accessible. In the event of an oil/grease fire, do not attempt to extinguish with water. Use type BC dry chemical fire extinguisher or smother with dirt, sand or baking soda.

Flare-ups are a part of cooking meats on a grill and adds to the unique flavor of grilling.

Excessive flare-ups can over-cook your food and cause a dangerous situation for you and your grill.

Excessive flare-ups result from the build-up of grease in the bottom of your grill. If excessive flare-ups occur, DO NOT pour water onto the flames.

If grease fire occurs, close the lid until the grease burns out. Use caution when opening the lid as sudden flare-ups may occur.

Minimize Flare-ups:

1.Trim excess fat from meats prior to cooking.

2.Cook high fat contents meats indirectly.

3.Ensure that your grill is on hard, level, non-combustible surface.

Tips for Better Cookouts and Longer Grill Life

1.For great recipes and tips, visit recipes.uniflame.com.

2.To reduce flare-up keep grill clean, use lean cuts of meat (or trim fat) and avoid cooking on very high temperatures.

3.Place delicate foods like fish and vegetables in aluminum foil pouches and indirect cook or place on upper cooking levels (warming rack).

4.To avoid losing natural juices, use long handled tongs or spatulas instead of forks and turn foods over just once during cooking.

5.When indirect cooking roasts and larger cuts of meat, place meat onto a roasting rack inside a heavy gauge metal pan.

6.Try water pans to reduce flare-ups and cook juicer meats. Before starting coals remove cooking grids and place a heavy duty shallow pan directly on charcoal grid. Fill half way with water, fruit juices or other flavored liquids. Place coals around grid, per “Lighting Instructions”, replace cooking grids and position food over the loaded pan.

7.Enhance food flavors by using wood chips in smoker boxes or aluminum foil pouches. Follow the wood manufacturer’s instructions.

8.Rotisseries, grill baskets, vertical poultry holders and other accessories can enhance your experiences, reduce cooking times and aid in clean-up.

9.Clean cooking grids and racks after every use with a quality grill bush designed for your grid material. Wear protective gloves and gently remove the build-up while grids are hot.

10.Allow grill to fully cool after every use. Then protect clean cooking grids with a light coat of cooking oil, clean out all ashes, wipe outside surfaces with a suitable kitchen cleaner and protect surfaces with a quality cover that is properly fits your grill.

11.Watch barbecue themed TV shows or purchase related barbecue cookbooks to learn helpful and interesting tips.

Cleaning and Care

Limited Warranty

Blue Rhino Global Sourcing, Inc (“Vendor”) warrants to the original retail purchaser of this product, and to no other person, that if this product is assembled and operated in accordance with the printed instructions accompanying it, then for a period of one (1) year from the date of purchase, all parts in such product shall be free from defects in material and workmanship. Vendor may require reasonable proof of your date of purchase. Therefore, you should retain your sales slip or invoice. This Limited Warranty shall be limited to the repair or replacement of parts, which prove defective under normal use and service and which Vendor shall determine in its reasonable discretion upon examination to be defective. Before returning any parts, you should contact Vendor’s Customer Service Department using the contact information listed below. If Vendor confirms, after examination, a defect covered by this Limited Warranty in any returned part, and if Vendor approves the claim, Vendor will replace such defective part without charge. If you return defective parts, transportation charges must be prepaid by you. Vendor will return replacement parts to the original retail purchaser, freight or postage prepaid.

This Limited Warranty does not cover any failures or operating difficulties due to accident, abuse, misuse, alteration, misapplication, improper installation or improper maintenance or service by you or any third party, or failure to perform normal and routine maintenance on

the product as set out in this owner’s manual. In addition, the Limited Warranty does not cover damage to the finish, such as scratches, dents, discoloration, rust or other weather damage, after purchase.

This Limited Warranty is in lieu of all other express warranties. Vendor disclaims all warranties for products that are purchased from sellers other than authorized retailers or distributors, including the warranty of merchantability or the warranty of fitness for a particular purpose.

VENDOR ALSO DISCLAIMS ANY AND ALL IMPLIED WARRANTIES, INCLUDING WITHOUT LIMITATION THE IMPLIED WARRANTIES OF MERCHANTABILITY AND FITNESS FOR A PARTICULAR PURPOSE. VENDOR SHALL HAVE NO LIABILITY TO PURCHASER OR ANY THIRD PARTY FOR ANY SPECIAL, INDIRECT, PUNITIVE, INCIDENTAL, OR CONSEQUENTIAL DAMAGES. Vendor further disclaims any implied or express warranty of, and assumes no responsibility for, defects in workmanship caused by third parties.

This Limited Warranty gives the purchaser specific legal rights; a purchaser may have other rights depending upon where he or she lives. Some jurisdictions do not allow the exclusion or limitation of special, incidental or consequential damages, or limitations on how long a warranty lasts, so the above exclusion and limitations may not apply to everyone.

Vendor does not authorize any person or company to assume for it any other obligation or liability in connection with the sale, installation, use, removal, return, or replacement of its equipment, and no such representations are binding on Vendor.

Blue Rhino Global Sourcing, Inc Winston-Salem, North Carolina USA (800) 762-1142

CAUTION: All cleaning and maintenance should be done when grill is cool (about 45 minutes) and with the fuel supply removed.

CAUTION: DO NOT clean any grill part in a self cleaning oven. The extreme heat will damage the finish.

Notices:

1.Abrasive cleaners will damage this product.

2.Never use oven cleaner to clean any part of grill.

Cleaning Surfaces:

1.Wipe surfaces clean with mild dishwashing detergent or baking soda.

2.For stubborn surfaces use a citrus based degreaser and a nylon scrubbing brush.

3.Rinse clean with water.

Tips:

1. Keep grill covered when not in use to help prevent rust.