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Hose | and cable | lengths |
Left!hand | connection |
|
| approx. | 39" |
| (100 cm) | |
| approx. 56½"(145 | cm) |
cm) |
|
|
(100 |
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|
39" |
|
|
max. | approx. 35" (90 cm) |
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|
Right!hand connection
approx. | 56½" |
| |
(145 | cm) |
|
|
approx. | 39" | (100 cm) |
|
|
|
| cm) |
|
|
| (100 |
|
|
| 39" |
approx. | 48¾" (135 cm) | max. | |
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|
Other hoses
Available at specialty dealers:
-Extended supply hose (approx. 2.2 m // 86.6 in).
Water connection
Water supply
CAUTION
The washing machine must only be operated with cold and hot (max. 140 °F // 60 °C) tap water. Do not connect the appliance to the mix tap of an unpressurized hot8water boiler.
If | in any doubt, | have the water connection install |
by | an authorized | technician. |
The water supply hoses must not be:
-Bent or squashed.
-Modified or cut (stability can no longer be gu anteed).
Plastic threads must only be tightened by hand. Do not remove the strainers from the water suppl hoses.
Observe the water pressure in the supply networ
-The water pressure should be between 14.5
145 | p.s.i. (1 to | 10 bars) (when the tap is t |
on, | at least 2.2 U. S. gallons (8 liters) of wa | |
are | discharged | per minute). |
-A pressure reducing valve must be installed if the maximum water pressure is exceeded.
CAUTION
To prevent against water damage, the hot and cold water valves should be accessible when th washer is in place and shouldalways be turned
off when the washer is not in use.
When the washer is being installed in a new |
| ||||
building, or a building | in which | the plumbing | sy | ||
tem was installed or upgraded recently, | the lines | ||||
must be flushed prior | to installing the | washer. |
| ||
This must be done to | clear | the | lines | of any | s |
dirt or residue that may still | be | in the | lines. |
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