Hose | and cable | lengths |
Left#hand | connection |
|
| approx. | 39" |
| (100 cm) | |
| approx. 56½"(145 | cm) |
cm) |
|
|
(100 |
|
|
39" |
|
|
max. | approx. 35" (90 cm) |
|
|
| |
Right#hand connection
approx. | 56½" |
|
|
(145 | cm) |
|
|
approx. 39" | (100 cm) |
| |
|
|
| cm) |
|
|
| (100 |
|
|
| 39" |
| approx. | 48¾" (135 cm) | max. |
|
|
| |
ther hoses
vailable from specialty dealers:
-xtended supply hose (approx. 2.2 m // 86.6in).
Water connection
Water supply
CAUTIN
The washing machine must only be operated with coldand hot (max.140° // 60°) tap water. o not connect the appliance to the mix tap of an unpressurized hot7water boiler.
If in any doubt, have the water connection carrie out by an authorized technician.
The water supply hoses must not be:
-ent or squashed.
- Modified or cut through (stability can no longe be guaranteed).
Plastic threads must only be tightened by hand. onot remove the strainers from the water suppl hoses.
Observe the water pressure in the supply network
-The water pressure should be between 14.5
145 p.s.i. (1 to 10bars) (when the tap is t on, at least 2.2 U. S. gallons (8 liters) of wa discharged per minute).
- pressure reducing valve must be installed if the maximum water pressure isexceeded.
CAUTIN
To protect against water demage, the hot and cold water valves should be accessible when th washer is in place and shouldalways be turned
off when the washer is not in use.
When | washer is being installed in new | construc7 | |||
tion, | or a building that has | had | its plumbing | sy | |
tem recently installed or upgraded, the lines |
| ||||
must | be flushed prior to installing the washer. |
| |||
This | must be done to clear | the | lines | of any | sa |
dirt or residue that may still | be | in the | lines. |
| |
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