Breville BIA500 manual Tips for making Frozen Desserts, OPERATING YOUR BREVILLE Freeze & Mix

OPERATING YOUR BREVILLE Freeze & Mix

Tips for making Frozen Desserts

•The Freezer bowl should be frozen for a minimum of 15 hours prior to making frozen desserts. The freezer should be set at the coldest setting possible to allow the bowl to freeze thoroughly.

NOTE

If you have room in your freezer, the freezer bowl can be stored there permanently so that ice cream can be made at any time.

•To maximise the firmness of the ice cream or frozen desert, allow ingredients or mixtures to cool completely before placing in the freezer bowl.

NOTE

It is recommended that ingredients be placed into the fridge for a period of 2-4 hours, prior to making frozen desserts.

•If adding mix-ins (chocolate pieces, nuts etc) to ice cream/frozen deserts, it is suggested that these be added to the mixture for at least 15 minutes after the churning processes has begun.

•Do not exceed the recommended quantity of ingredients. Once ingredients start to freeze they will expand and fill the freezer bowl to the maximum capacity.

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